| NDB No | Nutr No | Description | Parameter | Tagname | Units | Value | N | SEM | Min | Max | CC | Ref |
| 35193 | 706 | Agave, cooked (Southwest) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2938 | 1 | B | 13 | |||
| 35193 | 707 | Agave, cooked (Southwest) | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 136 | 1 | B | 13 | |||
| 35193 | 708 | Agave, cooked (Southwest) | ORAC, Total | Total-ORAC | umol TE/100 g | 2938 | 1 | B | 13 | |||
| 35193 | 709 | Agave, cooked (Southwest) | Total Phenolics | TP | mg GAE/100 g | 376 | 1 | B | 13 | |||
| 35194 | 706 | Agave, dried (Southwest) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7274 | 1 | B | 13 | |||
| 35194 | 707 | Agave, dried (Southwest) | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 250 | 1 | B | 13 | |||
| 35194 | 708 | Agave, dried (Southwest) | ORAC, Total | Total-ORAC | umol TE/100 g | 7274 | 1 | B | 13 | |||
| 35194 | 709 | Agave, dried (Southwest) | Total Phenolics | TP | mg GAE/100 g | 1359 | 1 | B | 13 | |||
| 35192 | 706 | Agave, raw (Southwest) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1247 | 1 | B | 13 | |||
| 35192 | 707 | Agave, raw (Southwest) | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 47 | 1 | B | 13 | |||
| 35192 | 708 | Agave, raw (Southwest) | ORAC, Total | Total-ORAC | umol TE/100 g | 1247 | 1 | B | 13 | |||
| 35192 | 709 | Agave, raw (Southwest) | Total Phenolics | TP | mg GAE/100 g | 87 | 1 | B | 13 | |||
| 14096 | 706 | Alcoholic beverage, wine, table, red | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3873 | 35 | 153.57 | 2547 | 6380 | B | 3, 11 |
| 14096 | 708 | Alcoholic beverage, wine, table, red | ORAC, Total | Total-ORAC | umol TE/100 g | 3873 | 35 | 153.57 | 2547 | 6380 | B | 3, 11 |
| 14096 | 709 | Alcoholic beverage, wine, table, red | Total Phenolics | TP | mg GAE/100 g | 184 | 25 | 5.92 | 130 | 243 | A | 3 |
| 14097 | 706 | Alcoholic Beverage, wine, table, red, Cabernet Suavignon | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5034 | 11 | 280.06 | 3470 | 6380 | A | 3 |
| 14097 | 708 | Alcoholic Beverage, wine, table, red, Cabernet Suavignon | ORAC, Total | Total-ORAC | umol TE/100 g | 5034 | 11 | 280.06 | 3470 | 6380 | A | 3 |
| 14097 | 709 | Alcoholic Beverage, wine, table, red, Cabernet Suavignon | Total Phenolics | TP | mg GAE/100 g | 203 | 11 | 8.1 | 143 | 243 | A | 3 |
| 99439 | 706 | Alcoholic beverage, wine, table, rose | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1005 | 3 | 79.61 | 895 | 1120 | A | 3 |
| 99439 | 708 | Alcoholic beverage, wine, table, rose | ORAC, Total | Total-ORAC | umol TE/100 g | 1005 | 3 | 79.61 | 895 | 1120 | A | 3 |
| 99439 | 709 | Alcoholic beverage, wine, table, rose | Total Phenolics | TP | mg GAE/100 g | 42 | 3 | 1.91 | 39 | 44 | A | 3 |
| 14106 | 706 | Alcoholic beverage, wine, table, white | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 392 | 12 | 10.74 | 318 | 484 | B | 3, 11 |
| 14106 | 708 | Alcoholic beverage, wine, table, white | ORAC, Total | Total-ORAC | umol TE/100 g | 392 | 12 | 10.74 | 318 | 484 | B | 3, 11 |
| 14106 | 709 | Alcoholic beverage, wine, table, white | Total Phenolics | TP | mg GAE/100 g | 20 | 2 | 1.98 | 19 | 21 | A | 3 |
| 11001 | 706 | Alfalfa seeds, sprouted, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1510 | 4 | 0 | 1510 | 1510 | C | 2 |
| 11001 | 708 | Alfalfa seeds, sprouted, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1510 | 4 | 0 | 1510 | 1510 | C | 2 |
| 11001 | 709 | Alfalfa seeds, sprouted, raw | Total Phenolics | TP | mg GAE/100 g | 53 | 4 | 0 | 53 | 53 | C | 2 |
| 09016 | 706 | Apple juice, canned or bottled, unsweetened, without added ascorbic acid | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 408 | 66 | 1.07 | 402 | 477 | B | 11, 8 |
| 09016 | 708 | Apple juice, canned or bottled, unsweetened, without added ascorbic acid | ORAC, Total | Total-ORAC | umol TE/100 g | 408 | 66 | 1.07 | 402 | 477 | B | 11, 8 |
| 99416 | 706 | Apples, dried to 40% moisture (purchsed in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6681 | 4 | 0 | 6681 | 6681 | C | 2 |
| 99416 | 708 | Apples, dried to 40% moisture (purchsed in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 6681 | 4 | 0 | 6681 | 6681 | C | 2 |
| 99416 | 709 | Apples, dried to 40% moisture (purchsed in Italy) | Total Phenolics | TP | mg GAE/100 g | 324 | 4 | 0 | 324 | 324 | C | 2 |
| 97066 | 706 | Apples, Fuji, raw, with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2568 | 4 | 401.99 | 1661 | 3304 | A | 13 |
| 97066 | 707 | Apples, Fuji, raw, with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 21 | 4 | 6.09 | 10 | 35 | A | 13 |
| 97066 | 708 | Apples, Fuji, raw, with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2589 | 4 | 398.8 | 1682 | 3314 | A | 13 |
| 97066 | 709 | Apples, Fuji, raw, with skin | Total Phenolics | TP | mg GAE/100 g | 210 | 4 | 18.76 | 165 | 237 | A | 13 |
| 97067 | 706 | Apples, Gala, raw, with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2793 | 3 | 99.84 | 2639 | 2916 | A | 13 |
| 97067 | 707 | Apples, Gala, raw, with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 3 | 5.49 | 29 | 44 | A | 13 |
| 97067 | 708 | Apples, Gala, raw, with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2828 | 3 | 103.44 | 2670 | 2959 | A | 13 |
| 97067 | 709 | Apples, Gala, raw, with skin | Total Phenolics | TP | mg GAE/100 g | 262 | 3 | 20.26 | 231 | 287 | A | 13 |
| 97069 | 706 | Apples, Golden Delicious, raw, with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2644 | 4 | 93.24 | 2486 | 2844 | A | 13 |
| 97069 | 707 | Apples, Golden Delicious, raw, with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 26 | 4 | 3.35 | 18 | 31 | A | 13 |
| 97069 | 708 | Apples, Golden Delicious, raw, with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2670 | 4 | 95.23 | 2504 | 2872 | A | 13 |
| 97069 | 709 | Apples, Golden Delicious, raw, with skin | Total Phenolics | TP | mg GAE/100 g | 248 | 4 | 10.31 | 222 | 262 | A | 13 |
| 97068 | 706 | Apples, Golden Delicious, raw, without skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2204 | 2 | 371.06 | 1942 | 2467 | B | 13 |
| 97068 | 707 | Apples, Golden Delicious, raw, without skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 5 | 2 | 1.81 | 4 | 7 | B | 13 |
| 97068 | 708 | Apples, Golden Delicious, raw, without skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2210 | 2 | 372.87 | 1946 | 2473 | B | 13 |
| 97068 | 709 | Apples, Golden Delicious, raw, without skin | Total Phenolics | TP | mg GAE/100 g | 217 | 2 | 9.6 | 210 | 224 | B | 13 |
| 97070 | 706 | Apples, Granny Smith, raw, with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3859 | 4 | 271.05 | 3588 | 4561 | A | 13 |
| 97070 | 707 | Apples, Granny Smith, raw, with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 39 | 4 | 6.36 | 29 | 52 | A | 13 |
| 97070 | 708 | Apples, Granny Smith, raw, with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 3898 | 4 | 275.86 | 3619 | 4613 | A | 13 |
| 97070 | 709 | Apples, Granny Smith, raw, with skin | Total Phenolics | TP | mg GAE/100 g | 341 | 4 | 21.75 | 316 | 396 | A | 13 |
| 09003 | 706 | Apples, raw, with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3056 | 23 | 166.95 | 1661 | 4811 | A | 2, 13 |
| 09003 | 707 | Apples, raw, with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 32 | 19 | 2.59 | 10 | 52 | A | 13 |
| 09003 | 708 | Apples, raw, with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 3082 | 23 | 168.72 | 1682 | 4852 | A | 2, 13 |
| 09003 | 709 | Apples, raw, with skin | Total Phenolics | TP | mg GAE/100 g | 262 | 23 | 13.48 | 165 | 396 | A | 2, 13 |
| 09004 | 706 | Apples, raw, without skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2567 | 4 | 314.35 | 1942 | 3265 | A | 13 |
| 09004 | 707 | Apples, raw, without skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 6 | 4 | 0.79 | 4 | 7 | A | 13 |
| 09004 | 708 | Apples, raw, without skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2573 | 4 | 314.94 | 1946 | 3272 | A | 13 |
| 09004 | 709 | Apples, raw, without skin | Total Phenolics | TP | mg GAE/100 g | 225 | 4 | 10.61 | 210 | 251 | A | 13 |
| 97071 | 706 | Apples, Red Delicious, raw, without skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2929 | 2 | 475.94 | 2592 | 3265 | B | 13 |
| 97071 | 707 | Apples, Red Delicious, raw, without skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 7 | 2 | 0.21 | 7 | 7 | B | 13 |
| 97071 | 708 | Apples, Red Delicious, raw, without skin | ORAC, Total | Total-ORAC | umol TE/100 g | 2936 | 2 | 475.72 | 2599 | 3272 | B | 13 |
| 97071 | 709 | Apples, Red Delicious, raw, without skin | Total Phenolics | TP | mg GAE/100 g | 232 | 2 | 26.15 | 214 | 251 | B | 13 |
| 97072 | 706 | Apples, Red Delicious, raw. with skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4234 | 4 | 236.27 | 3884 | 4811 | A | 13 |
| 97072 | 707 | Apples, Red Delicious, raw. with skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 41 | 4 | 1 | 39 | 43 | A | 13 |
| 97072 | 708 | Apples, Red Delicious, raw. with skin | ORAC, Total | Total-ORAC | umol TE/100 g | 4275 | 4 | 236.01 | 3927 | 4852 | A | 13 |
| 97072 | 709 | Apples, Red Delicious, raw. with skin | Total Phenolics | TP | mg GAE/100 g | 347 | 4 | 22.2 | 301 | 394 | A | 13 |
| 09019 | 706 | Applesauce, canned, unsweetened, without added ascorbic acid | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1965 | 1 | B | 13 | |||
| 09019 | 708 | Applesauce, canned, unsweetened, without added ascorbic acid | ORAC, Total | Total-ORAC | umol TE/100 g | 1965 | 1 | B | 13 | |||
| 09019 | 709 | Applesauce, canned, unsweetened, without added ascorbic acid | Total Phenolics | TP | mg GAE/100 g | 217 | 1 | B | 13 | |||
| 99417 | 706 | Apricots, dried to 40% moisture (purchased in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3234 | 4 | 0 | 3234 | 3234 | C | 2 |
| 99417 | 708 | Apricots, dried to 40% moisture (purchased in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 3234 | 4 | 0 | 3234 | 3234 | C | 2 |
| 99417 | 709 | Apricots, dried to 40% moisture (purchased in Italy) | Total Phenolics | TP | mg GAE/100 g | 248 | 4 | 0 | 248 | 248 | C | 2 |
| 09021 | 706 | Apricots, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1108 | 5 | 51.74 | 1058 | 1309 | B | 2, 13 |
| 09021 | 707 | Apricots, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 32 | 1 | B | 13 | |||
| 09021 | 708 | Apricots, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1115 | 5 | 58.34 | 1058 | 1341 | B | 2, 13 |
| 09021 | 709 | Apricots, raw | Total Phenolics | TP | mg GAE/100 g | 79 | 5 | 13.93 | 65 | 133 | B | 2, 13 |
| 11007 | 706 | Artichokes, (globe or french), raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6552 | 4 | 0 | 6552 | 6552 | C | 6 |
| 11007 | 708 | Artichokes, (globe or french), raw | ORAC, Total | Total-ORAC | umol TE/100 g | 6552 | 4 | 0 | 6552 | 6552 | C | 6 |
| 11007 | 709 | Artichokes, (globe or french), raw | Total Phenolics | TP | mg GAE/100 g | 373 | 4 | 0 | 373 | 373 | C | 6 |
| 99362 | 706 | Artichokes, Ocean Mist, boiled | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9221 | 1 | B | 13 | |||
| 99362 | 707 | Artichokes, Ocean Mist, boiled | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 195 | 1 | B | 13 | |||
| 99362 | 708 | Artichokes, Ocean Mist, boiled | ORAC, Total | Total-ORAC | umol TE/100 g | 9416 | 1 | B | 13 | |||
| 99362 | 709 | Artichokes, Ocean Mist, boiled | Total Phenolics | TP | mg GAE/100 g | 703 | 1 | B | 13 | |||
| 99363 | 706 | Artichokes, Ocean Mist, Microwaved | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9332 | 1 | B | 13 | |||
| 99363 | 707 | Artichokes, Ocean Mist, Microwaved | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 70 | 1 | B | 13 | |||
| 99363 | 708 | Artichokes, Ocean Mist, Microwaved | ORAC, Total | Total-ORAC | umol TE/100 g | 9402 | 1 | B | 13 | |||
| 99363 | 709 | Artichokes, Ocean Mist, Microwaved | Total Phenolics | TP | mg GAE/100 g | 881 | 1 | B | 13 | |||
| 11012 | 706 | Asparagus, cooked, boiled, drained | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1644 | 4 | 177.61 | 1250 | 1992 | A | 13 |
| 11012 | 708 | Asparagus, cooked, boiled, drained | ORAC, Total | Total-ORAC | umol TE/100 g | 1644 | 4 | 177.61 | 1250 | 1992 | A | 13 |
| 11012 | 709 | Asparagus, cooked, boiled, drained | Total Phenolics | TP | mg GAE/100 g | 159 | 4 | 8.52 | 141 | 177 | A | 13 |
| 11011 | 706 | Asparagus, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2150 | 8 | 281.2 | 1288 | 3336 | A | 6, 13 |
| 11011 | 707 | Asparagus, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 102 | 4 | 10.57 | 81 | 123 | A | 13 |
| 11011 | 708 | Asparagus, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2150 | 8 | 281.2 | 1288 | 3336 | A | 6, 13 |
| 11011 | 709 | Asparagus, raw | Total Phenolics | TP | mg GAE/100 g | 106 | 8 | 11.5 | 72 | 156 | A | 6, 13 |
| 97080 | 706 | Avocados, Hass, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1381 | 8 | 135.35 | 681 | 1768 | A | 13 |
| 97080 | 707 | Avocados, Hass, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 552 | 8 | 69.73 | 310 | 830 | A | 13 |
| 97080 | 708 | Avocados, Hass, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1933 | 8 | 183.74 | 991 | 2433 | A | 13 |
| 97080 | 709 | Avocados, Hass, raw | Total Phenolics | TP | mg GAE/100 g | 187 | 8 | 8.61 | 143 | 208 | A | 13 |
| 03165 | 706 | Babyfood, fruit, apple and blueberry, junior | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4822 | 1 | B | 13 | |||
| 03165 | 708 | Babyfood, fruit, apple and blueberry, junior | ORAC, Total | Total-ORAC | umol TE/100 g | 4822 | 1 | B | 13 | |||
| 03165 | 709 | Babyfood, fruit, apple and blueberry, junior | Total Phenolics | TP | mg GAE/100 g | 563 | 1 | B | 13 | |||
| 03116 | 706 | Babyfood, fruit, applesauce, strained | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4123 | 1 | B | 13 | |||
| 03116 | 708 | Babyfood, fruit, applesauce, strained | ORAC, Total | Total-ORAC | umol TE/100 g | 4123 | 1 | B | 13 | |||
| 03116 | 709 | Babyfood, fruit, applesauce, strained | Total Phenolics | TP | mg GAE/100 g | 612 | 1 | B | 13 | |||
| 97017 | 706 | Babyfood, fruit, bananas | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2658 | 1 | B | 13 | |||
| 97017 | 708 | Babyfood, fruit, bananas | ORAC, Total | Total-ORAC | umol TE/100 g | 2658 | 1 | B | 13 | |||
| 97017 | 709 | Babyfood, fruit, bananas | Total Phenolics | TP | mg GAE/100 g | 590 | 1 | B | 13 | |||
| 97019 | 706 | Babyfood, fruit, peaches | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6257 | 1 | B | 13 | |||
| 97019 | 708 | Babyfood, fruit, peaches | ORAC, Total | Total-ORAC | umol TE/100 g | 6257 | 1 | B | 13 | |||
| 97019 | 709 | Babyfood, fruit, peaches | Total Phenolics | TP | mg GAE/100 g | 916 | 1 | B | 13 | |||
| 03131 | 706 | Babyfood, fruit, peaches, junior | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2551 | 1 | B | 13 | |||
| 03131 | 708 | Babyfood, fruit, peaches, junior | ORAC, Total | Total-ORAC | umol TE/100 g | 2551 | 1 | B | 13 | |||
| 03131 | 709 | Babyfood, fruit, peaches, junior | Total Phenolics | TP | mg GAE/100 g | 673 | 1 | B | 13 | |||
| 43408 | 706 | Babyfood, juice, pear | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 414 | 3 | 0 | 414 | 414 | C | 11 |
| 43408 | 708 | Babyfood, juice, pear | ORAC, Total | Total-ORAC | umol TE/100 g | 414 | 3 | 0 | 414 | 414 | C | 11 |
| 19078 | 706 | Baking chocolate, unsweetened, squares | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 51335 | 8 | 11450.83 | 19100 | 104322 | B | 4, 13 |
| 19078 | 707 | Baking chocolate, unsweetened, squares | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 859 | 8 | 47.88 | 670 | 1100 | B | 4, 13 |
| 19078 | 708 | Baking chocolate, unsweetened, squares | ORAC, Total | Total-ORAC | umol TE/100 g | 49926 | 12 | 7539.83 | 20200 | 105160 | B | 4, 5,13 |
| 19078 | 709 | Baking chocolate, unsweetened, squares | Total Phenolics | TP | mg GAE/100 g | 5146 | 2 | 4705.41 | 2691 | 5177 | B | 5, 13 |
| 09040 | 706 | Bananas, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 813 | 4 | 58.79 | 686 | 924 | A | 13 |
| 09040 | 707 | Bananas, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 66 | 4 | 7.89 | 53 | 85 | A | 13 |
| 09040 | 708 | Bananas, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 879 | 4 | 51.36 | 771 | 976 | A | 13 |
| 09040 | 709 | Bananas, raw | Total Phenolics | TP | mg GAE/100 g | 230 | 4 | 34.87 | 150 | 295 | A | 13 |
| 02044 | 706 | Basil, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4805 | 4 | 0 | 4805 | 4805 | C | 6 |
| 02044 | 708 | Basil, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 4805 | 4 | 0 | 4805 | 4805 | C | 6 |
| 02044 | 709 | Basil, fresh | Total Phenolics | TP | mg GAE/100 g | 264 | 4 | 0 | 264 | 264 | C | 6 |
| 16016 | 706 | Beans, black turtle soup, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6416 | 6 | 561.79 | 4430 | 8402 | C | 14 |
| 16016 | 708 | Beans, black turtle soup, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 6416 | 6 | 561.79 | 4430 | 8402 | C | 14 |
| 16016 | 709 | Beans, black turtle soup, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 469 | 6 | 46.41 | 305 | 633 | C | 14 |
| 16014 | 706 | Beans, black, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7593 | 1 | B | 13 | |||
| 16014 | 707 | Beans, black, mature seeds, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 447 | 1 | B | 13 | |||
| 16014 | 708 | Beans, black, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 8040 | 1 | B | 13 | |||
| 16014 | 709 | Beans, black, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 880 | 1 | B | 13 | |||
| 16032 | 706 | Beans, kidney, red, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 8410 | 8 | 1290.85 | 6371 | 14539 | B | 13, 14 |
| 16032 | 707 | Beans, kidney, red, mature seeds, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 196 | 2 | 263.75 | 9 | 382 | B | 13 |
| 16032 | 708 | Beans, kidney, red, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 8459 | 8 | 1323 | 6371 | 14921 | B | 13, 14 |
| 16032 | 709 | Beans, kidney, red, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 637 | 8 | 124.39 | 368 | 1247 | B | 13, 14 |
| 11033 | 706 | Beans, lima, immature seeds, canned, regular pack, solids and liquids | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 215 | 1 | B | 13 | |||
| 11033 | 707 | Beans, lima, immature seeds, canned, regular pack, solids and liquids | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 27 | 1 | B | 13 | |||
| 11033 | 708 | Beans, lima, immature seeds, canned, regular pack, solids and liquids | ORAC, Total | Total-ORAC | umol TE/100 g | 243 | 1 | B | 13 | |||
| 11033 | 709 | Beans, lima, immature seeds, canned, regular pack, solids and liquids | Total Phenolics | TP | mg GAE/100 g | 96 | 1 | B | 13 | |||
| 16037 | 706 | Beans, navy, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1406 | 4 | 215.28 | 1202 | 2019 | B | 13, 14 |
| 16037 | 707 | Beans, navy, mature seeds, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 454 | 1 | B | 13 | |||
| 16037 | 708 | Beans, navy, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1520 | 4 | 335.19 | 1202 | 2474 | B | 13, 14 |
| 16037 | 709 | Beans, navy, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 94 | 4 | 45.19 | 52 | 223 | B | 13, 14 |
| 16040 | 706 | Beans, pink, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 8320 | 3 | 0 | 8320 | 8320 | C | 14 |
| 16040 | 708 | Beans, pink, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 8320 | 3 | 0 | 8320 | 8320 | C | 14 |
| 16040 | 709 | Beans, pink, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 345 | 3 | 0 | 345 | 345 | C | 14 |
| 16043 | 706 | Beans, pinto, mature seeds, cooked, boiled, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 846 | 4 | 324.69 | 368 | 1462 | A | 13 |
| 16043 | 707 | Beans, pinto, mature seeds, cooked, boiled, without salt | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 57 | 4 | 3.64 | 50 | 66 | A | 13 |
| 16043 | 708 | Beans, pinto, mature seeds, cooked, boiled, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 904 | 4 | 327.48 | 418 | 1527 | A | 13 |
| 16043 | 709 | Beans, pinto, mature seeds, cooked, boiled, without salt | Total Phenolics | TP | mg GAE/100 g | 128 | 4 | 13.18 | 96 | 149 | A | 13 |
| 16042 | 706 | Beans, pinto, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7610 | 5 | 1748.42 | 4637 | 12465 | B | 13, 14 |
| 16042 | 707 | Beans, pinto, mature seeds, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 423 | 2 | 19.8 | 409 | 437 | B | 13 |
| 16042 | 708 | Beans, pinto, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 7779 | 5 | 1847.7 | 4637 | 12902 | B | 13, 14 |
| 16042 | 709 | Beans, pinto, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 618 | 5 | 162.68 | 341 | 1052 | B | 13, 14 |
| 11054 | 706 | Beans, snap, green variety, canned, regular pack, solids and liquids | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 206 | 1 | B | 13 | |||
| 11054 | 707 | Beans, snap, green variety, canned, regular pack, solids and liquids | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 84 | 1 | B | 13 | |||
| 11054 | 708 | Beans, snap, green variety, canned, regular pack, solids and liquids | ORAC, Total | Total-ORAC | umol TE/100 g | 290 | 1 | B | 13 | |||
| 11054 | 709 | Beans, snap, green variety, canned, regular pack, solids and liquids | Total Phenolics | TP | mg GAE/100 g | 61 | 1 | B | 13 | |||
| 11052 | 706 | Beans, snap, green, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 758 | 52 | 10.69 | 213 | 769 | B | 7, 13 |
| 11052 | 707 | Beans, snap, green, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 55 | 1 | B | 13 | |||
| 11052 | 708 | Beans, snap, green, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 759 | 52 | 9.65 | 267 | 769 | B | 7, 13 |
| 11052 | 709 | Beans, snap, green, raw | Total Phenolics | TP | mg GAE/100 g | 92 | 1 | B | 13 | |||
| 11086 | 706 | Beet greens, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1946 | 8 | 157.18 | 1168 | 2724 | C | 2, 6 |
| 11086 | 708 | Beet greens, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1946 | 8 | 157.18 | 1168 | 2724 | C | 2, 6 |
| 11086 | 709 | Beet greens, raw | Total Phenolics | TP | mg GAE/100 g | 55 | 8 | 1.03 | 50 | 60 | C | 2, 6 |
| 11080 | 706 | Beets, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1767 | 30 | 73.88 | 1428 | 3632 | B | 6, 7, 13 |
| 11080 | 707 | Beets, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 9 | 1 | B | 13 | |||
| 11080 | 708 | Beets, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1767 | 30 | 74.01 | 1428 | 3632 | B | 6, 7, 13 |
| 11080 | 709 | Beets, raw | Total Phenolics | TP | mg GAE/100 g | 188 | 5 | 14.48 | 174 | 244 | B | 6, 13 |
| 09042 | 706 | Blackberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5245 | 4 | 516.08 | 4622 | 6570 | A | 13 |
| 09042 | 707 | Blackberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 103 | 4 | 18.72 | 63 | 133 | A | 13 |
| 09042 | 708 | Blackberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 5347 | 4 | 529.79 | 4686 | 6702 | A | 13 |
| 09042 | 709 | Blackberries, raw | Total Phenolics | TP | mg GAE/100 g | 660 | 4 | 164.83 | 413 | 1011 | A | 13 |
| 09050 | 706 | Blueberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6520 | 9 | 439.11 | 4775 | 9209 | A | 12, 13 |
| 09050 | 707 | Blueberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 36 | 8 | 6.9 | 15 | 67 | A | 13 |
| 09050 | 708 | Blueberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 6552 | 9 | 436.5 | 4790 | 9209 | A | 12, 13 |
| 09050 | 709 | Blueberries, raw | Total Phenolics | TP | mg GAE/100 g | 531 | 8 | 36.19 | 337 | 685 | A | 13 |
| 99449 | 706 | Bread, butternut whole grain | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1986 | 1 | B | 13 | |||
| 99449 | 707 | Bread, butternut whole grain | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 118 | 1 | B | 13 | |||
| 99449 | 708 | Bread, butternut whole grain | ORAC, Total | Total-ORAC | umol TE/100 g | 2104 | 1 | B | 13 | |||
| 99449 | 709 | Bread, butternut whole grain | Total Phenolics | TP | mg GAE/100 g | 246 | 1 | B | 13 | |||
| 18035 | 706 | Bread, mixed-grain (includes whole-grain, 7-grain) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1298 | 1 | B | 13 | |||
| 18035 | 707 | Bread, mixed-grain (includes whole-grain, 7-grain) | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 123 | 1 | B | 13 | |||
| 18035 | 708 | Bread, mixed-grain (includes whole-grain, 7-grain) | ORAC, Total | Total-ORAC | umol TE/100 g | 1421 | 1 | B | 13 | |||
| 18035 | 709 | Bread, mixed-grain (includes whole-grain, 7-grain) | Total Phenolics | TP | mg GAE/100 g | 171 | 1 | B | 13 | |||
| 99448 | 706 | Bread, Oatnut | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1224 | 1 | B | 13 | |||
| 99448 | 707 | Bread, Oatnut | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 94 | 1 | B | 13 | |||
| 99448 | 708 | Bread, Oatnut | ORAC, Total | Total-ORAC | umol TE/100 g | 1318 | 1 | B | 13 | |||
| 99448 | 709 | Bread, Oatnut | Total Phenolics | TP | mg GAE/100 g | 183 | 1 | B | 13 | |||
| 18044 | 706 | Bread, pumpernickel | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1835 | 1 | B | 13 | |||
| 18044 | 707 | Bread, pumpernickel | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 128 | 1 | B | 13 | |||
| 18044 | 708 | Bread, pumpernickel | ORAC, Total | Total-ORAC | umol TE/100 g | 1963 | 1 | B | 13 | |||
| 18044 | 709 | Bread, pumpernickel | Total Phenolics | TP | mg GAE/100 g | 271 | 1 | B | 13 | |||
| 11097 | 706 | Broccoli raab, cooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1526 | 5 | 118.04 | 1201 | 1722 | A | 13 |
| 11097 | 707 | Broccoli raab, cooked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 65 | 2 | 8.91 | 58 | 71 | B | 13 |
| 11097 | 708 | Broccoli raab, cooked | ORAC, Total | Total-ORAC | umol TE/100 g | 1552 | 5 | 116.79 | 1259 | 1793 | A | 13 |
| 11097 | 709 | Broccoli raab, cooked | Total Phenolics | TP | mg GAE/100 g | 291 | 5 | 70.98 | 158 | 521 | A | 13 |
| 11096 | 706 | Broccoli raab, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2809 | 2 | 858.18 | 2202 | 3416 | B | 13 |
| 11096 | 707 | Broccoli raab, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 274 | 2 | 0.97 | 273 | 275 | B | 13 |
| 11096 | 708 | Broccoli raab, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3083 | 2 | 857.21 | 2477 | 3689 | B | 13 |
| 11096 | 709 | Broccoli raab, raw | Total Phenolics | TP | mg GAE/100 g | 366 | 2 | 79.78 | 310 | 423 | B | 13 |
| 11091 | 706 | Broccoli, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2377 | 8 | 381.93 | 841 | 3529 | A | 6, 13 |
| 11091 | 707 | Broccoli, cooked, boiled, drained, without salt | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 33 | 2 | 10.39 | 26 | 41 | B | 13 |
| 11091 | 708 | Broccoli, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 2386 | 8 | 378.11 | 882 | 3529 | A | 6, 13 |
| 11091 | 709 | Broccoli, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 225 | 8 | 52.96 | 124 | 567 | A | 6, 13 |
| 11094 | 706 | Broccoli, frozen, spears, unprepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 496 | 4 | 0 | 496 | 496 | C | 2 |
| 11094 | 708 | Broccoli, frozen, spears, unprepared | ORAC, Total | Total-ORAC | umol TE/100 g | 496 | 4 | 0 | 496 | 496 | C | 2 |
| 11094 | 709 | Broccoli, frozen, spears, unprepared | Total Phenolics | TP | mg GAE/100 g | 68 | 4 | 0 | 68 | 68 | C | 2 |
| 11090 | 706 | Broccoli, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1352 | 138 | 4.17 | 1099 | 1700 | A | 7, 13 |
| 11090 | 707 | Broccoli, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 172 | 8 | 8.92 | 144 | 205 | A | 13 |
| 11090 | 708 | Broccoli, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1362 | 138 | 6.17 | 1255 | 1844 | A | 7, 13 |
| 11090 | 709 | Broccoli, raw | Total Phenolics | TP | mg GAE/100 g | 337 | 8 | 23.31 | 247 | 406 | A | 13 |
| 99447 | 706 | Cabbage, black, cooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1773 | 4 | 0 | 1773 | 1773 | C | 6 |
| 99447 | 708 | Cabbage, black, cooked | ORAC, Total | Total-ORAC | umol TE/100 g | 1773 | 4 | 0 | 1773 | 1773 | C | 6 |
| 99447 | 709 | Cabbage, black, cooked | Total Phenolics | TP | mg GAE/100 g | 123 | 4 | 0 | 123 | 123 | C | 6 |
| 11110 | 706 | Cabbage, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 856 | 4 | 0 | 856 | 856 | C | 6 |
| 11110 | 708 | Cabbage, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 856 | 4 | 0 | 856 | 856 | C | 6 |
| 11110 | 709 | Cabbage, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 59 | 4 | 0 | 59 | 59 | C | 6 |
| 11109 | 706 | Cabbage, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 508 | 115 | 15.66 | 477 | 1756 | A | 7, 13 |
| 11109 | 707 | Cabbage, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 21 | 4 | 3.57 | 15 | 28 | A | 13 |
| 11109 | 708 | Cabbage, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 508 | 115 | 15.66 | 477 | 1756 | A | 7, 13 |
| 11109 | 709 | Cabbage, raw | Total Phenolics | TP | mg GAE/100 g | 202 | 4 | 17.11 | 171 | 242 | A | 13 |
| 11113 | 706 | Cabbage, red, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3145 | 4 | 346.12 | 2362 | 3793 | A | 13 |
| 11113 | 708 | Cabbage, red, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 3145 | 4 | 346.12 | 2362 | 3793 | A | 13 |
| 11113 | 709 | Cabbage, red, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 321 | 4 | 33.06 | 274 | 402 | A | 13 |
| 11112 | 706 | Cabbage, red, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2252 | 4 | 219.8 | 1948 | 2753 | A | 13 |
| 11112 | 707 | Cabbage, red, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 20 | 4 | 8.02 | 10 | 41 | A | 13 |
| 11112 | 708 | Cabbage, red, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2252 | 4 | 219.8 | 1948 | 2753 | A | 13 |
| 11112 | 709 | Cabbage, red, raw | Total Phenolics | TP | mg GAE/100 g | 254 | 4 | 10.29 | 237 | 279 | A | 13 |
| 11115 | 706 | Cabbage, savoy, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2050 | 4 | 0 | 2050 | 2050 | C | 6 |
| 11115 | 708 | Cabbage, savoy, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 2050 | 4 | 0 | 2050 | 2050 | C | 6 |
| 11115 | 709 | Cabbage, savoy, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 119 | 4 | 0 | 119 | 119 | C | 6 |
| 99412 | 706 | Candies, chocolate, dark | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 21800 | 5 | 0 | 21800 | 21800 | C | 4 |
| 99412 | 707 | Candies, chocolate, dark | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 880 | 5 | 0 | 880 | 880 | C | 4 |
| 99412 | 708 | Candies, chocolate, dark | ORAC, Total | Total-ORAC | umol TE/100 g | 20823 | 14 | 551.03 | 15170 | 24600 | B | 4, 5 |
| 99412 | 709 | Candies, chocolate, dark | Total Phenolics | TP | mg GAE/100 g | 1297 | 9 | 29.67 | 1173 | 1488 | B | 5 |
| 19120 | 706 | Candies, milk chocolate | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7203 | 7 | 592.1 | 5132 | 9249 | A | 4, 13 |
| 19120 | 707 | Candies, milk chocolate | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 881 | 7 | 96.32 | 670 | 1208 | A | 4, 13 |
| 19120 | 708 | Candies, milk chocolate | ORAC, Total | Total-ORAC | umol TE/100 g | 7528 | 10 | 593.01 | 4170 | 10430 | B | 4, 5, 13 |
| 19120 | 709 | Candies, milk chocolate | Total Phenolics | TP | mg GAE/100 g | 507 | 4 | 118.58 | 317 | 696 | B | 5, 13 |
| 19080 | 708 | Candies, semisweet chocolate | ORAC, Total | Total-ORAC | umol TE/100 g | 18053 | 9 | 152.34 | 17400 | 19030 | B | 5 |
| 19080 | 709 | Candies, semisweet chocolate | Total Phenolics | TP | mg GAE/100 g | 1238 | 9 | 10.07 | 1176 | 1288 | B | 5 |
| 11960 | 706 | Carrots, baby, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 355 | 7 | 60.4 | 202 | 662 | A | 13 |
| 11960 | 707 | Carrots, baby, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 81 | 7 | 9.06 | 45 | 104 | A | 13 |
| 11960 | 708 | Carrots, baby, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 436 | 7 | 58.64 | 299 | 742 | A | 13 |
| 11960 | 709 | Carrots, baby, raw | Total Phenolics | TP | mg GAE/100 g | 45 | 7 | 5.66 | 31 | 70 | A | 13 |
| 11125 | 706 | Carrots, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 310 | 8 | 22.74 | 263 | 442 | A | 2, 13 |
| 11125 | 707 | Carrots, cooked, boiled, drained, without salt | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 18 | 3 | 6.65 | 11 | 29 | A | 2, 13 |
| 11125 | 708 | Carrots, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 317 | 8 | 25.69 | 263 | 471 | A | 2, 13 |
| 11125 | 709 | Carrots, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 88 | 8 | 22.77 | 20 | 193 | A | 2, 13 |
| 11124 | 706 | Carrots, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 663 | 79 | 16.02 | 107 | 1405 | B | 2, 6, 7, 13 |
| 11124 | 707 | Carrots, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 48 | 5 | 13.59 | 5 | 80 | A | 13 |
| 11124 | 708 | Carrots, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 666 | 79 | 17.22 | 107 | 1462 | B | 2, 6, 7, 13 |
| 11124 | 709 | Carrots, raw | Total Phenolics | TP | mg GAE/100 g | 35 | 20 | 2.57 | 16 | 68 | A | 6, 2, 13 |
| 11935 | 706 | Catsup | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 535 | 1 | B | 13 | |||
| 11935 | 707 | Catsup | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 43 | 1 | B | 13 | |||
| 11935 | 708 | Catsup | ORAC, Total | Total-ORAC | umol TE/100 g | 578 | 1 | B | 13 | |||
| 11935 | 709 | Catsup | Total Phenolics | TP | mg GAE/100 g | 249 | 1 | B | 13 | |||
| 11136 | 706 | Cauliflower, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 620 | 4 | 0 | 620 | 620 | C | 2 |
| 11136 | 708 | Cauliflower, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 620 | 4 | 0 | 620 | 620 | C | 2 |
| 11136 | 709 | Cauliflower, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 61 | 4 | 0 | 61 | 61 | C | 2 |
| 11135 | 706 | Cauliflower, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 828 | 62 | 3.91 | 610 | 925 | B | 6, 7, 13 |
| 11135 | 707 | Cauliflower, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 37 | 1 | B | 13 | |||
| 11135 | 708 | Cauliflower, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 829 | 62 | 3.37 | 647 | 925 | B | 6, 7, 13 |
| 11135 | 709 | Cauliflower, raw | Total Phenolics | TP | mg GAE/100 g | 111 | 5 | 41.99 | 70 | 274 | B | 6, 13 |
| 11143 | 706 | Celery, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 470 | 12 | 53.17 | 261 | 837 | A | 6, 13 |
| 11143 | 707 | Celery, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 40 | 8 | 2.48 | 29 | 49 | A | 13 |
| 11143 | 708 | Celery, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 497 | 12 | 55.47 | 289 | 878 | A | 6, 13 |
| 11143 | 709 | Celery, raw | Total Phenolics | TP | mg GAE/100 g | 42 | 12 | 6.6 | 15 | 86 | A | 6, 13 |
| 99450 | 706 | Cereals ready-to-eat, granola, low-fat, with raisins | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2168 | 1 | B | 13 | |||
| 99450 | 707 | Cereals ready-to-eat, granola, low-fat, with raisins | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 126 | 1 | B | 13 | |||
| 99450 | 708 | Cereals ready-to-eat, granola, low-fat, with raisins | ORAC, Total | Total-ORAC | umol TE/100 g | 2294 | 1 | B | 13 | |||
| 99450 | 709 | Cereals ready-to-eat, granola, low-fat, with raisins | Total Phenolics | TP | mg GAE/100 g | 367 | 1 | B | 13 | |||
| 99452 | 706 | Cereals ready-to-eat, oat bran | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1971 | 2 | 285.67 | 1769 | 2173 | B | 13 |
| 99452 | 707 | Cereals ready-to-eat, oat bran | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 212 | 2 | 133.64 | 117 | 306 | B | 13 |
| 99452 | 708 | Cereals ready-to-eat, oat bran | ORAC, Total | Total-ORAC | umol TE/100 g | 2183 | 2 | 419.31 | 1886 | 2479 | B | 13 |
| 99452 | 709 | Cereals ready-to-eat, oat bran | Total Phenolics | TP | mg GAE/100 g | 167 | 2 | 5.66 | 163 | 171 | B | 13 |
| 99453 | 706 | Cereals ready-to-eat, oatmeal, toasted squares | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2013 | 1 | B | 13 | |||
| 99453 | 707 | Cereals ready-to-eat, oatmeal, toasted squares | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 130 | 1 | B | 13 | |||
| 99453 | 708 | Cereals ready-to-eat, oatmeal, toasted squares | ORAC, Total | Total-ORAC | umol TE/100 g | 2143 | 1 | B | 13 | |||
| 99453 | 709 | Cereals ready-to-eat, oatmeal, toasted squares | Total Phenolics | TP | mg GAE/100 g | 271 | 1 | B | 13 | |||
| 08049 | 706 | Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1422 | 1 | B | 13 | |||
| 08049 | 707 | Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 95 | 1 | B | 13 | |||
| 08049 | 708 | Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain | ORAC, Total | Total-ORAC | umol TE/100 g | 1517 | 1 | B | 13 | |||
| 08049 | 709 | Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain | Total Phenolics | TP | mg GAE/100 g | 117 | 1 | B | 13 | |||
| 99454 | 706 | Cereals ready-to-eat, toasted oatmeal | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2086 | 1 | B | 13 | |||
| 99454 | 707 | Cereals ready-to-eat, toasted oatmeal | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 89 | 1 | B | 13 | |||
| 99454 | 708 | Cereals ready-to-eat, toasted oatmeal | ORAC, Total | Total-ORAC | umol TE/100 g | 2175 | 1 | B | 13 | |||
| 99454 | 709 | Cereals ready-to-eat, toasted oatmeal | Total Phenolics | TP | mg GAE/100 g | 183 | 1 | B | 13 | |||
| 08147 | 706 | Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1222 | 1 | B | 13 | |||
| 08147 | 707 | Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 81 | 1 | B | 13 | |||
| 08147 | 708 | Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free | ORAC, Total | Total-ORAC | umol TE/100 g | 1303 | 1 | B | 13 | |||
| 08147 | 709 | Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free | Total Phenolics | TP | mg GAE/100 g | 94 | 1 | B | 13 | |||
| 08122 | 706 | Cereals, oats, instant, fortified, plain, dry | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2026 | 1 | B | 13 | |||
| 08122 | 707 | Cereals, oats, instant, fortified, plain, dry | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 282 | 1 | B | 13 | |||
| 08122 | 708 | Cereals, oats, instant, fortified, plain, dry | ORAC, Total | Total-ORAC | umol TE/100 g | 2308 | 1 | B | 13 | |||
| 08122 | 709 | Cereals, oats, instant, fortified, plain, dry | Total Phenolics | TP | mg GAE/100 g | 183 | 1 | B | 13 | |||
| 97103 | 706 | Cereals, oats, old fashioned, uncooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1402 | 1 | B | 13 | |||
| 97103 | 707 | Cereals, oats, old fashioned, uncooked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 306 | 1 | B | 13 | |||
| 97103 | 708 | Cereals, oats, old fashioned, uncooked | ORAC, Total | Total-ORAC | umol TE/100 g | 1708 | 1 | B | 13 | |||
| 97103 | 709 | Cereals, oats, old fashioned, uncooked | Total Phenolics | TP | mg GAE/100 g | 163 | 1 | B | 13 | |||
| 99455 | 706 | Cereals, oats, quick, uncooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1763 | 1 | B | 13 | |||
| 99455 | 707 | Cereals, oats, quick, uncooked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 406 | 1 | B | 13 | |||
| 99455 | 708 | Cereals, oats, quick, uncooked | ORAC, Total | Total-ORAC | umol TE/100 g | 2169 | 1 | B | 13 | |||
| 99455 | 709 | Cereals, oats, quick, uncooked | Total Phenolics | TP | mg GAE/100 g | 183 | 1 | B | 13 | |||
| 97097 | 706 | Cereals, ready-to-eat, corn flakes | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2302 | 1 | B | 13 | |||
| 97097 | 707 | Cereals, ready-to-eat, corn flakes | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 57 | 1 | B | 13 | |||
| 97097 | 708 | Cereals, ready-to-eat, corn flakes | ORAC, Total | Total-ORAC | umol TE/100 g | 2359 | 1 | B | 13 | |||
| 97097 | 709 | Cereals, ready-to-eat, corn flakes | Total Phenolics | TP | mg GAE/100 g | 842 | 1 | B | 13 | |||
| 09070 | 706 | Cherries, sweet, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3348 | 4 | 225.94 | 3102 | 3930 | A | 13 |
| 09070 | 707 | Cherries, sweet, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 17 | 4 | 7.03 | 7 | 32 | A | 13 |
| 09070 | 708 | Cherries, sweet, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3365 | 4 | 232.16 | 3108 | 3962 | A | 13 |
| 09070 | 709 | Cherries, sweet, raw | Total Phenolics | TP | mg GAE/100 g | 339 | 4 | 23.7 | 295 | 388 | A | 13 |
| 16056 | 706 | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 847 | 3 | 0 | 847 | 847 | C | 14 |
| 16056 | 708 | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 847 | 3 | 0 | 847 | 847 | C | 14 |
| 16056 | 709 | Chickpeas (garbanzo beans, bengal gram), mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 90 | 3 | 0 | 90 | 90 | C | 14 |
| 35133 | 706 | Chilchen (Red Berry Beverage) (Navajo) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 740 | 1 | B | 13 | |||
| 35133 | 708 | Chilchen (Red Berry Beverage) (Navajo) | ORAC, Total | Total-ORAC | umol TE/100 g | 740 | 1 | B | 13 | |||
| 35133 | 709 | Chilchen (Red Berry Beverage) (Navajo) | Total Phenolics | TP | mg GAE/100 g | 20 | 1 | B | 13 | |||
| 11156 | 706 | Chives, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2094 | 4 | 0 | 2094 | 2094 | C | 6 |
| 11156 | 708 | Chives, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2094 | 4 | 0 | 2094 | 2094 | C | 6 |
| 11156 | 709 | Chives, raw | Total Phenolics | TP | mg GAE/100 g | 85 | 4 | 0 | 85 | 85 | C | 6 |
| 99445 | 706 | Chocolale, dutched powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 39900 | 2 | 0 | 39900 | 39900 | C | 4 |
| 99445 | 707 | Chocolale, dutched powder | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 300 | 2 | 0 | 300 | 300 | C | 4 |
| 99445 | 708 | Chocolale, dutched powder | ORAC, Total | Total-ORAC | umol TE/100 g | 40200 | 2 | 0 | 40200 | 40200 | C | 4 |
| 14181 | 708 | Chocolate syrup | ORAC, Total | Total-ORAC | umol TE/100 g | 6330 | 3 | 356.93 | 5750 | 6670 | C | 5 |
| 14181 | 709 | Chocolate syrup | Total Phenolics | TP | mg GAE/100 g | 417 | 3 | 40.59 | 366 | 479 | C | 5 |
| 99012 | 706 | Chokeberry, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 15820 | 1 | C | 12 | |||
| 99012 | 707 | Chokeberry, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 242 | 1 | C | 12 | |||
| 99012 | 708 | Chokeberry, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 16062 | 1 | C | 12 | |||
| 99012 | 709 | Chokeberry, raw | Total Phenolics | TP | mg GAE/100 g | 2010 | 1 | C | 12 | |||
| 14192 | 706 | Cocoa mix, powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 485 | 2 | 0 | 485 | 485 | C | 11 |
| 14192 | 708 | Cocoa mix, powder | ORAC, Total | Total-ORAC | umol TE/100 g | 485 | 2 | 0 | 485 | 485 | C | 11 |
| 19165 | 706 | Cocoa, dry powder, unsweetened | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 82000 | 3 | 0 | 82000 | 82000 | C | 4 |
| 19165 | 707 | Cocoa, dry powder, unsweetened | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 600 | 3 | 0 | 600 | 600 | C | 4 |
| 19165 | 708 | Cocoa, dry powder, unsweetened | ORAC, Total | Total-ORAC | umol TE/100 g | 80933 | 12 | 1021.22 | 72000 | 87500 | B | 4, 5 |
| 19165 | 709 | Cocoa, dry powder, unsweetened | Total Phenolics | TP | mg GAE/100 g | 5240 | 9 | 132.13 | 4530 | 6020 | B | 5 |
| 11165 | 706 | Coriander (cilantro) leaves, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5141 | 4 | 0 | 5141 | 5141 | C | 6 |
| 11165 | 708 | Coriander (cilantro) leaves, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 5141 | 4 | 0 | 5141 | 5141 | C | 6 |
| 11165 | 709 | Coriander (cilantro) leaves, raw | Total Phenolics | TP | mg GAE/100 g | 151 | 4 | 0 | 151 | 151 | C | 6 |
| 11170 | 706 | Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 361 | 1 | B | 13 | |||
| 11170 | 707 | Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 52 | 1 | B | 13 | |||
| 11170 | 708 | Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids | ORAC, Total | Total-ORAC | umol TE/100 g | 413 | 1 | B | 13 | |||
| 11170 | 709 | Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids | Total Phenolics | TP | mg GAE/100 g | 169 | 1 | B | 13 | |||
| 11178 | 706 | Corn, sweet, yellow, frozen, kernels cut off cob, unprepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 447 | 1 | B | 13 | |||
| 11178 | 707 | Corn, sweet, yellow, frozen, kernels cut off cob, unprepared | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 75 | 1 | B | 13 | |||
| 11178 | 708 | Corn, sweet, yellow, frozen, kernels cut off cob, unprepared | ORAC, Total | Total-ORAC | umol TE/100 g | 522 | 1 | B | 13 | |||
| 11178 | 709 | Corn, sweet, yellow, frozen, kernels cut off cob, unprepared | Total Phenolics | TP | mg GAE/100 g | 174 | 1 | B | 13 | |||
| 11167 | 706 | Corn, sweet, yellow, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 593 | 1 | B | 13 | |||
| 11167 | 707 | Corn, sweet, yellow, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 135 | 1 | B | 13 | |||
| 11167 | 708 | Corn, sweet, yellow, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 728 | 1 | B | 13 | |||
| 11167 | 709 | Corn, sweet, yellow, raw | Total Phenolics | TP | mg GAE/100 g | 211 | 1 | B | 13 | |||
| 16062 | 706 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3707 | 1 | B | 13 | |||
| 16062 | 707 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 636 | 1 | B | 13 | |||
| 16062 | 708 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 4343 | 1 | B | 13 | |||
| 16062 | 709 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 647 | 1 | B | 13 | |||
| 09078 | 706 | Cranberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9382 | 3 | 85.17 | 9291 | 9519 | A | 13 |
| 09078 | 707 | Cranberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 202 | 3 | 25.92 | 161 | 229 | A | 13 |
| 09078 | 708 | Cranberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 9584 | 3 | 61.53 | 9508 | 9679 | A | 13 |
| 09078 | 709 | Cranberries, raw | Total Phenolics | TP | mg GAE/100 g | 718 | 3 | 3.9 | 715 | 725 | A | 13 |
| 11206 | 706 | Cucumber, peeled, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 126 | 4 | 18.84 | 94 | 171 | A | 13 |
| 11206 | 707 | Cucumber, peeled, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 14 | 4 | 4.79 | 6 | 24 | A | 13 |
| 11206 | 708 | Cucumber, peeled, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 126 | 4 | 18.84 | 94 | 171 | A | 13 |
| 11206 | 709 | Cucumber, peeled, raw | Total Phenolics | TP | mg GAE/100 g | 22 | 4 | 1.74 | 18 | 25 | A | 13 |
| 11205 | 706 | Cucumber, with peel, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 214 | 12 | 21.83 | 89 | 344 | A | 6, 13 |
| 11205 | 707 | Cucumber, with peel, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 28 | 4 | 1.74 | 24 | 31 | A | 13 |
| 11205 | 708 | Cucumber, with peel, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 214 | 12 | 21.83 | 89 | 344 | A | 6, 13 |
| 11205 | 709 | Cucumber, with peel, raw | Total Phenolics | TP | mg GAE/100 g | 29 | 12 | 1.5 | 20 | 37 | A | 6, 13 |
| 09083 | 706 | Currants, european black, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 10060 | 6 | 1445.97 | 4900 | 10060 | B | 12 |
| 09083 | 707 | Currants, european black, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 84 | 6 | 8.09 | 68 | 115 | B | 12 |
| 09083 | 708 | Currants, european black, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 7960 | 6 | 866.8 | 5010 | 9290 | B | 12 |
| 09083 | 709 | Currants, european black, raw | Total Phenolics | TP | mg GAE/100 g | 1330 | 6 | 113.33 | 840 | 1410 | B | 12 |
| 99044 | 706 | Currants, red, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3260 | 1 | C | 12 | |||
| 99044 | 707 | Currants, red, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 127 | 1 | C | 12 | |||
| 99044 | 708 | Currants, red, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3387 | 1 | C | 12 | |||
| 99044 | 709 | Currants, red, raw | Total Phenolics | TP | mg GAE/100 g | 540 | 1 | C | 12 | |||
| 09087 | 706 | Dates, deglet noor | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3863 | 7 | 131.2 | 3579 | 4514 | A | 13 |
| 09087 | 707 | Dates, deglet noor | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 32 | 7 | 6.35 | 16 | 59 | A | 13 |
| 09087 | 708 | Dates, deglet noor | ORAC, Total | Total-ORAC | umol TE/100 g | 3895 | 7 | 130.03 | 3609 | 4536 | A | 13 |
| 09087 | 709 | Dates, deglet noor | Total Phenolics | TP | mg GAE/100 g | 661 | 7 | 45.2 | 436 | 797 | A | 13 |
| 09421 | 706 | Dates, medjool | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2360 | 2 | 446.68 | 2044 | 2676 | B | 13 |
| 09421 | 707 | Dates, medjool | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 27 | 2 | 9.16 | 21 | 34 | B | 13 |
| 09421 | 708 | Dates, medjool | ORAC, Total | Total-ORAC | umol TE/100 g | 2387 | 2 | 455.84 | 2065 | 2709 | B | 13 |
| 09421 | 709 | Dates, medjool | Total Phenolics | TP | mg GAE/100 g | 572 | 2 | 30.38 | 551 | 594 | B | 13 |
| 02045 | 706 | Dill weed, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4392 | 4 | 0 | 4392 | 4392 | C | 6 |
| 02045 | 708 | Dill weed, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 4392 | 4 | 0 | 4392 | 4392 | C | 6 |
| 02045 | 709 | Dill weed, fresh | Total Phenolics | TP | mg GAE/100 g | 243 | 4 | 0 | 243 | 243 | C | 6 |
| 11210 | 706 | Eggplant, cooked, boiled, drained, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 245 | 4 | 0 | 245 | 245 | C | 2 |
| 11210 | 708 | Eggplant, cooked, boiled, drained, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 245 | 4 | 0 | 245 | 245 | C | 2 |
| 11210 | 709 | Eggplant, cooked, boiled, drained, without salt | Total Phenolics | TP | mg GAE/100 g | 21 | 4 | 0 | 21 | 21 | C | 2 |
| 11209 | 706 | Eggplant, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 932 | 17 | 115.88 | 344 | 2509 | B | 2, 6, 13 |
| 11209 | 707 | Eggplant, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 24 | 1 | B | 13 | |||
| 11209 | 708 | Eggplant, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 933 | 17 | 117.1 | 344 | 2533 | B | 2, 6, 13 |
| 11209 | 709 | Eggplant, raw | Total Phenolics | TP | mg GAE/100 g | 63 | 17 | 12.15 | 29 | 252 | B | 2, 6, 13 |
| 09088 | 706 | Elderberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 14500 | 1 | C | 12 | |||
| 09088 | 707 | Elderberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 197 | 1 | C | 12 | |||
| 09088 | 708 | Elderberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 14697 | 1 | C | 12 | |||
| 09088 | 709 | Elderberries, raw | Total Phenolics | TP | mg GAE/100 g | 1950 | 1 | C | 12 | |||
| 11957 | 706 | Fennel, bulb, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 307 | 8 | 11.01 | 252 | 361 | C | 6 |
| 11957 | 708 | Fennel, bulb, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 307 | 8 | 11.01 | 252 | 361 | C | 6 |
| 11957 | 709 | Fennel, bulb, raw | Total Phenolics | TP | mg GAE/100 g | 26 | 8 | 1 | 21 | 31 | C | 6 |
| 09089 | 706 | Figs, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3200 | 7 | 206.67 | 2167 | 3667 | A | 13 |
| 09089 | 707 | Figs, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 183 | 7 | 14.96 | 114 | 213 | A | 13 |
| 09089 | 708 | Figs, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3383 | 7 | 201.44 | 2380 | 3868 | A | 13 |
| 09089 | 709 | Figs, raw | Total Phenolics | TP | mg GAE/100 g | 960 | 7 | 45.13 | 781 | 1104 | A | 13 |
| 11215 | 706 | Garlic, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5346 | 4 | 0 | 5346 | 5346 | C | 6 |
| 11215 | 708 | Garlic, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 5346 | 4 | 0 | 5346 | 5346 | C | 6 |
| 11215 | 709 | Garlic, raw | Total Phenolics | TP | mg GAE/100 g | 92 | 4 | 0 | 92 | 92 | C | 6 |
| 11216 | 706 | Ginger root, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 14840 | 4 | 0 | 14840 | 14840 | C | 6 |
| 11216 | 708 | Ginger root, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 14840 | 4 | 0 | 14840 | 14840 | C | 6 |
| 11216 | 709 | Ginger root, raw | Total Phenolics | TP | mg GAE/100 g | 227 | 4 | 0 | 227 | 227 | C | 6 |
| 09107 | 706 | Gooseberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3583 | 11 | 193.48 | 2040 | 4130 | B | 12 |
| 09107 | 707 | Gooseberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 23 | 11 | 3.4 | 15 | 45 | B | 12 |
| 09107 | 708 | Gooseberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3277 | 11 | 166.4 | 2080 | 4140 | B | 12 |
| 09107 | 709 | Gooseberries, raw | Total Phenolics | TP | mg GAE/100 g | 518 | 11 | 23.53 | 340 | 630 | B | 12 |
| 99050 | 706 | Grape juice, white | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 793 | 78 | 7.8 | 318 | 1161 | B | 8, 11 |
| 99050 | 708 | Grape juice, white | ORAC, Total | Total-ORAC | umol TE/100 g | 793 | 78 | 7.8 | 318 | 1161 | B | 8, 11 |
| 09128 | 706 | Grapefruit juice, white, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1238 | 1 | B | 13 | |||
| 09128 | 708 | Grapefruit juice, white, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1238 | 1 | B | 13 | |||
| 09128 | 709 | Grapefruit juice, white, raw | Total Phenolics | TP | mg GAE/100 g | 336 | 1 | B | 13 | |||
| 09112 | 706 | Grapefruit, raw, pink and red, all areas | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1512 | 8 | 127.05 | 1121 | 2030 | A | 13 |
| 09112 | 707 | Grapefruit, raw, pink and red, all areas | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 8 | 3.87 | 19 | 53 | A | 13 |
| 09112 | 708 | Grapefruit, raw, pink and red, all areas | ORAC, Total | Total-ORAC | umol TE/100 g | 1548 | 8 | 125.17 | 1164 | 2066 | A | 13 |
| 09112 | 709 | Grapefruit, raw, pink and red, all areas | Total Phenolics | TP | mg GAE/100 g | 214 | 8 | 12.53 | 167 | 268 | A | 13 |
| 97074 | 706 | Grapes, red, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1260 | 4 | 183.27 | 985 | 1646 | A | 13 |
| 97074 | 708 | Grapes, red, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1260 | 4 | 183.27 | 985 | 1646 | A | 13 |
| 97074 | 709 | Grapes, red, raw | Total Phenolics | TP | mg GAE/100 g | 177 | 4 | 7.15 | 169 | 195 | A | 13 |
| 99047 | 706 | Grapes, white or green, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1118 | 4 | 95.97 | 905 | 1303 | A | 13 |
| 99047 | 708 | Grapes, white or green, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1118 | 4 | 95.97 | 905 | 1303 | A | 13 |
| 99047 | 709 | Grapes, white or green, raw | Total Phenolics | TP | mg GAE/100 g | 145 | 4 | 6.08 | 131 | 156 | A | 13 |
| 99428 | 708 | Guava, red-fleshed | ORAC, Total | Total-ORAC | umol TE/100 g | 1990 | 3 | 105.59 | 1820 | 2100 | C | 10 |
| 99428 | 709 | Guava, red-fleshed | Total Phenolics | TP | mg GAE/100 g | 247 | 3 | 48.43 | 170 | 301 | C | 10 |
| 99429 | 708 | Guava, white-fleshed | ORAC, Total | Total-ORAC | umol TE/100 g | 2550 | 1 | C | 10 | |||
| 99429 | 709 | Guava, white-fleshed | Total Phenolics | TP | mg GAE/100 g | 345 | 1 | C | 10 | |||
| 99430 | 706 | Juice, Blueberry | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2906 | 7 | 70.35 | 2515 | 3063 | B | 8, 11 |
| 99430 | 708 | Juice, Blueberry | ORAC, Total | Total-ORAC | umol TE/100 g | 2906 | 7 | 70.35 | 2515 | 3063 | B | 8, 11 |
| 99431 | 706 | Juice, Concord grape | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2377 | 27 | 19.89 | 1873 | 2492 | B | 8, 11 |
| 99431 | 708 | Juice, Concord grape | ORAC, Total | Total-ORAC | umol TE/100 g | 2377 | 27 | 19.89 | 1873 | 2492 | B | 8, 11 |
| 99432 | 706 | Juice, cranberrry, 100% - cranberry blend, red | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 865 | 5 | 0 | 865 | 865 | B | 11 |
| 99432 | 708 | Juice, cranberrry, 100% - cranberry blend, red | ORAC, Total | Total-ORAC | umol TE/100 g | 865 | 5 | 0 | 865 | 865 | B | 11 |
| 99433 | 706 | Juice, cranberry, white | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 232 | 4 | 0 | 232 | 232 | C | 11 |
| 99433 | 708 | Juice, cranberry, white | ORAC, Total | Total-ORAC | umol TE/100 g | 232 | 4 | 0 | 232 | 232 | C | 11 |
| 99434 | 706 | Juice, Cranberry/Concord grape | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1480 | 5 | 0 | 1480 | 1480 | B | 8 |
| 99434 | 708 | Juice, Cranberry/Concord grape | ORAC, Total | Total-ORAC | umol TE/100 g | 1480 | 5 | 0 | 1480 | 1480 | B | 8 |
| 99435 | 706 | Juice, Pomegranate, 100% | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2341 | 7 | 0 | 2341 | 2341 | B | 11 |
| 99435 | 708 | Juice, Pomegranate, 100% | ORAC, Total | Total-ORAC | umol TE/100 g | 2341 | 7 | 0 | 2341 | 2341 | B | 11 |
| 99436 | 706 | Juice, red grape | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1788 | 5 | 0 | 1788 | 1788 | B | 8 |
| 99436 | 708 | Juice, red grape | ORAC, Total | Total-ORAC | umol TE/100 g | 1788 | 5 | 0 | 1788 | 1788 | B | 8 |
| 99437 | 706 | Juice, strawberry | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1002 | 5 | 0 | 1002 | 1002 | B | 8 |
| 99437 | 708 | Juice, strawberry | ORAC, Total | Total-ORAC | umol TE/100 g | 1002 | 5 | 0 | 1002 | 1002 | B | 8 |
| 09148 | 706 | Kiwi fruit, (chinese gooseberries), fresh, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 858 | 8 | 71.87 | 695 | 1263 | A | 13 |
| 09148 | 707 | Kiwi fruit, (chinese gooseberries), fresh, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 24 | 8 | 4.42 | 10 | 40 | A | 13 |
| 09148 | 708 | Kiwi fruit, (chinese gooseberries), fresh, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 882 | 8 | 73.06 | 711 | 1303 | A | 13 |
| 09148 | 709 | Kiwi fruit, (chinese gooseberries), fresh, raw | Total Phenolics | TP | mg GAE/100 g | 267 | 8 | 8.71 | 227 | 291 | A | 13 |
| 97079 | 706 | Kiwi, gold, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1159 | 1 | B | 13 | |||
| 97079 | 707 | Kiwi, gold, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 51 | 1 | B | 13 | |||
| 97079 | 708 | Kiwi, gold, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1210 | 1 | B | 13 | |||
| 97079 | 709 | Kiwi, gold, raw | Total Phenolics | TP | mg GAE/100 g | 366 | 1 | B | 13 | |||
| 11246 | 706 | Leeks, (bulb and lower leaf-portion), raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 490 | 4 | 0 | 490 | 490 | C | 6 |
| 11246 | 708 | Leeks, (bulb and lower leaf-portion), raw | ORAC, Total | Total-ORAC | umol TE/100 g | 490 | 4 | 0 | 490 | 490 | C | 6 |
| 11246 | 709 | Leeks, (bulb and lower leaf-portion), raw | Total Phenolics | TP | mg GAE/100 g | 47 | 4 | 0 | 47 | 47 | C | 6 |
| 99112 | 706 | Lemon balm, leaves, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5997 | 4 | 0 | 5997 | 5997 | C | 6 |
| 99112 | 708 | Lemon balm, leaves, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 5997 | 4 | 0 | 5997 | 5997 | C | 6 |
| 99112 | 709 | Lemon balm, leaves, raw | Total Phenolics | TP | mg GAE/100 g | 490 | 4 | 0 | 490 | 490 | C | 6 |
| 09152 | 706 | Lemon juice, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1225 | 1 | B | 13 | |||
| 09152 | 708 | Lemon juice, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1225 | 1 | B | 13 | |||
| 09152 | 709 | Lemon juice, raw | Total Phenolics | TP | mg GAE/100 g | 175 | 1 | B | 13 | |||
| 16069 | 706 | Lentils, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7282 | 33 | 94.14 | 5357 | 8613 | B | 14 |
| 16069 | 708 | Lentils, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 7282 | 33 | 94.14 | 5357 | 8613 | B | 14 |
| 16069 | 709 | Lentils, raw | Total Phenolics | TP | mg GAE/100 g | 628 | 33 | 12.13 | 431 | 869 | B | 14 |
| 11250 | 706 | Lettuce, butterhead (includes boston and bibb types), raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1321 | 8 | 406.82 | 332 | 3633 | A | 13 |
| 11250 | 707 | Lettuce, butterhead (includes boston and bibb types), raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 103 | 8 | 19.75 | 46 | 211 | A | 13 |
| 11250 | 708 | Lettuce, butterhead (includes boston and bibb types), raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1423 | 8 | 425.81 | 382 | 3845 | A | 13 |
| 11250 | 709 | Lettuce, butterhead (includes boston and bibb types), raw | Total Phenolics | TP | mg GAE/100 g | 100 | 8 | 21.64 | 24 | 203 | A | 13 |
| 11251 | 706 | Lettuce, cos or romaine, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 855 | 12 | 71.16 | 382 | 1244 | A | 13 |
| 11251 | 707 | Lettuce, cos or romaine, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 162 | 8 | 22.03 | 87 | 282 | A | 13 |
| 11251 | 708 | Lettuce, cos or romaine, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 963 | 12 | 70.81 | 570 | 1428 | A | 13 |
| 11251 | 709 | Lettuce, cos or romaine, raw | Total Phenolics | TP | mg GAE/100 g | 73 | 12 | 7.3 | 48 | 123 | A | 13 |
| 11253 | 706 | Lettuce, green leaf, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1391 | 20 | 74.5 | 802 | 2127 | A | 6, 13 |
| 11253 | 707 | Lettuce, green leaf, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 141 | 8 | 9.77 | 111 | 183 | A | 13 |
| 11253 | 708 | Lettuce, green leaf, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1447 | 20 | 78.32 | 914 | 2170 | A | 6, 13 |
| 11253 | 709 | Lettuce, green leaf, raw | Total Phenolics | TP | mg GAE/100 g | 90 | 20 | 8.59 | 50 | 190 | A | 6, 13 |
| 11252 | 706 | Lettuce, iceberg (includes crisphead types), raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 406 | 7 | 119.97 | 87 | 758 | A | 13 |
| 11252 | 707 | Lettuce, iceberg (includes crisphead types), raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 33 | 7 | 4.15 | 20 | 50 | A | 13 |
| 11252 | 708 | Lettuce, iceberg (includes crisphead types), raw | ORAC, Total | Total-ORAC | umol TE/100 g | 438 | 7 | 117.97 | 137 | 784 | A | 13 |
| 11252 | 709 | Lettuce, iceberg (includes crisphead types), raw | Total Phenolics | TP | mg GAE/100 g | 50 | 7 | 11.3 | 21 | 97 | A | 13 |
| 11257 | 706 | Lettuce, red leaf, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2287 | 12 | 228.9 | 1019 | 3323 | A | 13 |
| 11257 | 707 | Lettuce, red leaf, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 138 | 8 | 8.33 | 98 | 168 | A | 13 |
| 11257 | 708 | Lettuce, red leaf, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2380 | 12 | 218.79 | 1161 | 3323 | A | 13 |
| 11257 | 709 | Lettuce, red leaf, raw | Total Phenolics | TP | mg GAE/100 g | 111 | 12 | 7.55 | 74 | 175 | A | 13 |
| 09160 | 706 | Lime juice, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 823 | 4 | 0 | 823 | 823 | B | 13 |
| 09160 | 708 | Lime juice, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 823 | 4 | 0 | 823 | 823 | B | 13 |
| 09160 | 709 | Lime juice, raw | Total Phenolics | TP | mg GAE/100 g | 117 | 4 | 0 | 117 | 117 | B | 13 |
| 09159 | 706 | Limes, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 82 | 4 | 1.54 | 80 | 86 | A | 13 |
| 09159 | 708 | Limes, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 82 | 4 | 1.54 | 80 | 86 | A | 13 |
| 09159 | 709 | Limes, raw | Total Phenolics | TP | mg GAE/100 g | 12 | 4 | 1.11 | 10 | 15 | A | 13 |
| 09176 | 706 | Mangos, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 988 | 1 | B | 13 | |||
| 09176 | 707 | Mangos, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 14 | 1 | B | 13 | |||
| 09176 | 708 | Mangos, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1002 | 1 | B | 13 | |||
| 09176 | 709 | Mangos, raw | Total Phenolics | TP | mg GAE/100 g | 266 | 1 | B | 13 | |||
| 99438 | 706 | Marjoram, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 27297 | 4 | 0 | 27297 | 27297 | C | 6 |
| 99438 | 708 | Marjoram, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 27297 | 4 | 0 | 27297 | 27297 | C | 6 |
| 99438 | 709 | Marjoram, fresh | Total Phenolics | TP | mg GAE/100 g | 964 | 4 | 0 | 964 | 964 | C | 6 |
| 09181 | 706 | Melons, cantaloupe, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 302 | 7 | 27.33 | 228 | 392 | A | 13 |
| 09181 | 707 | Melons, cantaloupe, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 13 | 7 | 2.9 | 5 | 23 | A | 13 |
| 09181 | 708 | Melons, cantaloupe, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 315 | 7 | 24.99 | 250 | 398 | A | 13 |
| 09181 | 709 | Melons, cantaloupe, raw | Total Phenolics | TP | mg GAE/100 g | 125 | 7 | 7.7 | 90 | 144 | A | 13 |
| 09184 | 706 | Melons, honeydew, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 230 | 8 | 34.97 | 111 | 370 | A | 13 |
| 09184 | 707 | Melons, honeydew, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 11 | 8 | 1.85 | 5 | 20 | A | 13 |
| 09184 | 708 | Melons, honeydew, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 241 | 8 | 35.05 | 119 | 381 | A | 13 |
| 09184 | 709 | Melons, honeydew, raw | Total Phenolics | TP | mg GAE/100 g | 72 | 8 | 13.04 | 37 | 130 | A | 13 |
| 01103 | 706 | Milk, chocolate, fluid, commercial, reduced fat | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1263 | 2 | 68.66 | 1214 | 1311 | B | 13 |
| 01103 | 708 | Milk, chocolate, fluid, commercial, reduced fat | ORAC, Total | Total-ORAC | umol TE/100 g | 1263 | 2 | 68.66 | 1214 | 1311 | B | 13 |
| 01103 | 709 | Milk, chocolate, fluid, commercial, reduced fat | Total Phenolics | TP | mg GAE/100 g | 58 | 2 | 12.45 | 50 | 67 | B | 13 |
| 35130 | 706 | Mush, blue corn with ash (Navajo) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 684 | 1 | B | 13 | |||
| 35130 | 708 | Mush, blue corn with ash (Navajo) | ORAC, Total | Total-ORAC | umol TE/100 g | 684 | 1 | B | 13 | |||
| 35130 | 709 | Mush, blue corn with ash (Navajo) | Total Phenolics | TP | mg GAE/100 g | 77 | 1 | B | 13 | |||
| 09191 | 706 | Nectarines, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 720 | 8 | 98.89 | 406 | 1157 | A | 13 |
| 09191 | 707 | Nectarines, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 29 | 8 | 8.03 | 9 | 59 | A | 13 |
| 09191 | 708 | Nectarines, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 750 | 8 | 100.48 | 460 | 1216 | A | 13 |
| 09191 | 709 | Nectarines, raw | Total Phenolics | TP | mg GAE/100 g | 107 | 8 | 9.99 | 85 | 163 | A | 13 |
| 12061 | 706 | Nuts, almonds | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4282 | 8 | 329.29 | 2800 | 5362 | A | 13 |
| 12061 | 707 | Nuts, almonds | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 172 | 8 | 18.9 | 80 | 227 | A | 13 |
| 12061 | 708 | Nuts, almonds | ORAC, Total | Total-ORAC | umol TE/100 g | 4454 | 8 | 326.01 | 3005 | 5546 | A | 13 |
| 12061 | 709 | Nuts, almonds | Total Phenolics | TP | mg GAE/100 g | 418 | 8 | 31.91 | 306 | 521 | A | 13 |
| 12078 | 706 | Nuts, brazilnuts, dried, unblanched | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 862 | 6 | 92.14 | 480 | 1052 | A | 13 |
| 12078 | 707 | Nuts, brazilnuts, dried, unblanched | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 557 | 6 | 97.05 | 231 | 773 | A | 13 |
| 12078 | 708 | Nuts, brazilnuts, dried, unblanched | ORAC, Total | Total-ORAC | umol TE/100 g | 1419 | 6 | 172.39 | 711 | 1742 | A | 13 |
| 12078 | 709 | Nuts, brazilnuts, dried, unblanched | Total Phenolics | TP | mg GAE/100 g | 310 | 6 | 42.96 | 239 | 436 | A | 13 |
| 12087 | 706 | Nuts, cashew nuts, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1505 | 8 | 73.86 | 1297 | 1847 | A | 13 |
| 12087 | 707 | Nuts, cashew nuts, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 443 | 8 | 58.62 | 225 | 620 | A | 13 |
| 12087 | 708 | Nuts, cashew nuts, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1948 | 8 | 109.39 | 1606 | 2434 | A | 13 |
| 12087 | 709 | Nuts, cashew nuts, raw | Total Phenolics | TP | mg GAE/100 g | 269 | 8 | 14.81 | 234 | 331 | A | 13 |
| 12120 | 706 | Nuts, hazelnuts or filberts | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9275 | 8 | 672 | 5401 | 11561 | A | 13 |
| 12120 | 707 | Nuts, hazelnuts or filberts | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 370 | 8 | 100.37 | 187 | 961 | A | 13 |
| 12120 | 708 | Nuts, hazelnuts or filberts | ORAC, Total | Total-ORAC | umol TE/100 g | 9645 | 8 | 594.3 | 6363 | 11778 | A | 13 |
| 12120 | 709 | Nuts, hazelnuts or filberts | Total Phenolics | TP | mg GAE/100 g | 835 | 8 | 81.76 | 430 | 1169 | A | 13 |
| 12132 | 706 | Nuts, macadamia nuts, dry roasted, without salt added | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1443 | 8 | 87.2 | 1165 | 1924 | A | 13 |
| 12132 | 707 | Nuts, macadamia nuts, dry roasted, without salt added | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 252 | 8 | 21.74 | 171 | 331 | A | 13 |
| 12132 | 708 | Nuts, macadamia nuts, dry roasted, without salt added | ORAC, Total | Total-ORAC | umol TE/100 g | 1695 | 8 | 98.64 | 1362 | 2216 | A | 13 |
| 12132 | 709 | Nuts, macadamia nuts, dry roasted, without salt added | Total Phenolics | TP | mg GAE/100 g | 156 | 8 | 10.91 | 116 | 208 | A | 13 |
| 12142 | 706 | Nuts, pecans | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 17524 | 8 | 391.75 | 16555 | 19631 | A | 13 |
| 12142 | 707 | Nuts, pecans | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 416 | 8 | 37.05 | 283 | 606 | A | 13 |
| 12142 | 708 | Nuts, pecans | ORAC, Total | Total-ORAC | umol TE/100 g | 17940 | 8 | 398.35 | 16838 | 19991 | A | 13 |
| 12142 | 709 | Nuts, pecans | Total Phenolics | TP | mg GAE/100 g | 2016 | 8 | 38.87 | 1887 | 2181 | A | 13 |
| 12147 | 706 | Nuts, pine nuts, dried | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 443 | 8 | 41.94 | 238 | 595 | A | 13 |
| 12147 | 707 | Nuts, pine nuts, dried | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 277 | 5 | 29.82 | 174 | 321 | A | 13 |
| 12147 | 708 | Nuts, pine nuts, dried | ORAC, Total | Total-ORAC | umol TE/100 g | 616 | 8 | 77.13 | 400 | 908 | A | 13 |
| 12147 | 709 | Nuts, pine nuts, dried | Total Phenolics | TP | mg GAE/100 g | 68 | 8 | 9.39 | 44 | 114 | A | 13 |
| 12151 | 706 | Nuts, pistachio nuts, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7557 | 7 | 428.47 | 5911 | 8971 | A | 13 |
| 12151 | 707 | Nuts, pistachio nuts, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 425 | 7 | 59.56 | 260 | 678 | A | 13 |
| 12151 | 708 | Nuts, pistachio nuts, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 7983 | 7 | 454.43 | 6399 | 9649 | A | 13 |
| 12151 | 709 | Nuts, pistachio nuts, raw | Total Phenolics | TP | mg GAE/100 g | 1657 | 7 | 49.51 | 1474 | 1783 | A | 13 |
| 12155 | 706 | Nuts, walnuts, english | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 13057 | 8 | 1330.39 | 8223 | 17743 | A | 13 |
| 12155 | 707 | Nuts, walnuts, english | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 484 | 8 | 47.31 | 357 | 678 | A | 13 |
| 12155 | 708 | Nuts, walnuts, english | ORAC, Total | Total-ORAC | umol TE/100 g | 13541 | 8 | 1320.87 | 8872 | 18282 | A | 13 |
| 12155 | 709 | Nuts, walnuts, english | Total Phenolics | TP | mg GAE/100 g | 1556 | 8 | 153.53 | 1023 | 2269 | A | 13 |
| 04042 | 706 | Oil, peanut, salad or cooking | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 106 | 4 | 0 | 106 | 106 | C | 6 |
| 04042 | 708 | Oil, peanut, salad or cooking | ORAC, Total | Total-ORAC | umol TE/100 g | 106 | 4 | 0 | 106 | 106 | C | 6 |
| 04042 | 709 | Oil, peanut, salad or cooking | Total Phenolics | TP | mg GAE/100 g | 0 | 4 | 0 | 0 | 0 | C | 6 |
| 99423 | 706 | Olive oil, extra-virgin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1150 | 4 | 0 | 1150 | 1150 | C | 6 |
| 99423 | 708 | Olive oil, extra-virgin | ORAC, Total | Total-ORAC | umol TE/100 g | 1150 | 4 | 0 | 1150 | 1150 | C | 6 |
| 99423 | 709 | Olive oil, extra-virgin | Total Phenolics | TP | mg GAE/100 g | 19 | 4 | 0 | 19 | 19 | C | 6 |
| 99424 | 706 | Olive oil, extra-virgin, w/basil, home prepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 684 | 4 | 0 | 684 | 684 | C | 6 |
| 99424 | 708 | Olive oil, extra-virgin, w/basil, home prepared | ORAC, Total | Total-ORAC | umol TE/100 g | 684 | 4 | 0 | 684 | 684 | C | 6 |
| 99424 | 709 | Olive oil, extra-virgin, w/basil, home prepared | Total Phenolics | TP | mg GAE/100 g | 8 | 4 | 0 | 8 | 8 | C | 6 |
| 99426 | 706 | Olive oil, extra-virgin, w/garlic and red hot peppers, home prepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 219 | 4 | 0 | 219 | 219 | C | 6 |
| 99426 | 708 | Olive oil, extra-virgin, w/garlic and red hot peppers, home prepared | ORAC, Total | Total-ORAC | umol TE/100 g | 219 | 4 | 0 | 219 | 219 | C | 6 |
| 99426 | 709 | Olive oil, extra-virgin, w/garlic and red hot peppers, home prepared | Total Phenolics | TP | mg GAE/100 g | 9 | 4 | 0 | 9 | 9 | C | 6 |
| 99425 | 706 | Olive oil, extra-virgin, w/garlic, home prepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 557 | 4 | 0 | 557 | 557 | C | 6 |
| 99425 | 708 | Olive oil, extra-virgin, w/garlic, home prepared | ORAC, Total | Total-ORAC | umol TE/100 g | 557 | 4 | 0 | 557 | 557 | C | 6 |
| 99425 | 709 | Olive oil, extra-virgin, w/garlic, home prepared | Total Phenolics | TP | mg GAE/100 g | 10 | 4 | 0 | 10 | 10 | C | 6 |
| 99427 | 706 | Olive oil, extra-virgin, w/parsley, home prepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 766 | 4 | 0 | 766 | 766 | C | 6 |
| 99427 | 708 | Olive oil, extra-virgin, w/parsley, home prepared | ORAC, Total | Total-ORAC | umol TE/100 g | 766 | 4 | 0 | 766 | 766 | C | 6 |
| 99427 | 709 | Olive oil, extra-virgin, w/parsley, home prepared | Total Phenolics | TP | mg GAE/100 g | 9 | 4 | 0 | 9 | 9 | C | 6 |
| 11282 | 706 | Onions, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1021 | 4 | 167.06 | 813 | 1442 | A | 13 |
| 11282 | 707 | Onions, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 12 | 4 | 1.62 | 9 | 16 | A | 13 |
| 11282 | 708 | Onions, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1034 | 4 | 168.53 | 822 | 1457 | A | 13 |
| 11282 | 709 | Onions, raw | Total Phenolics | TP | mg GAE/100 g | 23 | 4 | 2.78 | 17 | 27 | A | 13 |
| 99055 | 706 | Onions, red, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1521 | 4 | 0 | 1521 | 1521 | C | 6 |
| 99055 | 708 | Onions, red, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1521 | 4 | 0 | 1521 | 1521 | C | 6 |
| 99055 | 709 | Onions, red, raw | Total Phenolics | TP | mg GAE/100 g | 48 | 4 | 0 | 48 | 48 | C | 6 |
| 11294 | 706 | Onions, sweet, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 594 | 8 | 28.05 | 491 | 695 | A | 13 |
| 11294 | 707 | Onions, sweet, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 21 | 8 | 3.33 | 5 | 33 | A | 13 |
| 11294 | 708 | Onions, sweet, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 614 | 8 | 30.08 | 509 | 727 | A | 13 |
| 11294 | 709 | Onions, sweet, raw | Total Phenolics | TP | mg GAE/100 g | 74 | 8 | 7.4 | 52 | 99 | A | 13 |
| 99056 | 706 | Onions, white, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 863 | 37 | 14.57 | 342 | 926 | B | 6, 7 |
| 99056 | 708 | Onions, white, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 863 | 37 | 14.57 | 342 | 926 | B | 6, 7 |
| 99056 | 709 | Onions, white, raw | Total Phenolics | TP | mg GAE/100 g | 27 | 4 | 0 | 27 | 27 | C | 6 |
| 11286 | 706 | Onions, yellow, sauteed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1220 | 4 | 98.97 | 996 | 1394 | A | 13 |
| 11286 | 708 | Onions, yellow, sauteed | ORAC, Total | Total-ORAC | umol TE/100 g | 1220 | 4 | 98.97 | 996 | 1394 | A | 13 |
| 11286 | 709 | Onions, yellow, sauteed | Total Phenolics | TP | mg GAE/100 g | 150 | 4 | 27.19 | 98 | 211 | A | 13 |
| 09206 | 706 | Orange juice, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 726 | 53 | 5.81 | 695 | 1027 | B | 11, 8 |
| 09206 | 708 | Orange juice, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 726 | 53 | 5.81 | 695 | 1027 | B | 11, 8 |
| 09202 | 706 | Oranges, raw, navels | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1785 | 8 | 143.07 | 1285 | 2393 | A | 13 |
| 09202 | 707 | Oranges, raw, navels | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 34 | 8 | 6.15 | 17 | 61 | A | 13 |
| 09202 | 708 | Oranges, raw, navels | ORAC, Total | Total-ORAC | umol TE/100 g | 1819 | 8 | 143.94 | 1346 | 2445 | A | 13 |
| 09202 | 709 | Oranges, raw, navels | Total Phenolics | TP | mg GAE/100 g | 337 | 8 | 14.58 | 258 | 380 | A | 13 |
| 99115 | 706 | Oregano, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 13970 | 4 | 0 | 13970 | 13970 | C | 6 |
| 99115 | 708 | Oregano, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 13970 | 4 | 0 | 13970 | 13970 | C | 6 |
| 99115 | 709 | Oregano, fresh | Total Phenolics | TP | mg GAE/100 g | 491 | 4 | 0 | 491 | 491 | C | 6 |
| 11297 | 706 | Parsley, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1301 | 4 | 0 | 1301 | 1301 | C | 6 |
| 11297 | 708 | Parsley, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1301 | 4 | 0 | 1301 | 1301 | C | 6 |
| 11297 | 709 | Parsley, raw | Total Phenolics | TP | mg GAE/100 g | 77 | 4 | 0 | 77 | 77 | C | 6 |
| 09370 | 706 | Peaches, canned, heavy syrup, drained | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 436 | 2 | 56.04 | 397 | 476 | B | 13 |
| 09370 | 708 | Peaches, canned, heavy syrup, drained | ORAC, Total | Total-ORAC | umol TE/100 g | 436 | 2 | 56.04 | 397 | 476 | B | 13 |
| 09370 | 709 | Peaches, canned, heavy syrup, drained | Total Phenolics | TP | mg GAE/100 g | 73 | 2 | 3.46 | 70 | 75 | B | 13 |
| 99418 | 706 | Peaches, dried to 40% moisture (purchased in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4222 | 4 | 0 | 4222 | 4222 | C | 2 |
| 99418 | 708 | Peaches, dried to 40% moisture (purchased in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 4222 | 4 | 0 | 4222 | 4222 | C | 2 |
| 99418 | 709 | Peaches, dried to 40% moisture (purchased in Italy) | Total Phenolics | TP | mg GAE/100 g | 283 | 4 | 0 | 283 | 283 | C | 2 |
| 09236 | 706 | Peaches, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1781 | 12 | 114.54 | 1139 | 2417 | A | 2, 13 |
| 09236 | 707 | Peaches, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 50 | 8 | 2.59 | 43 | 60 | A | 13 |
| 09236 | 708 | Peaches, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1814 | 12 | 116.31 | 1183 | 2472 | A | 2, 13 |
| 09236 | 709 | Peaches, raw | Total Phenolics | TP | mg GAE/100 g | 148 | 12 | 8.5 | 116 | 209 | A | 2, 13 |
| 16098 | 706 | Peanut butter, smooth style, with salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3127 | 3 | 0 | 3127 | 3127 | B | 13 |
| 16098 | 707 | Peanut butter, smooth style, with salt | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 305 | 3 | 0 | 305 | 305 | B | 13 |
| 16098 | 708 | Peanut butter, smooth style, with salt | ORAC, Total | Total-ORAC | umol TE/100 g | 3432 | 3 | 0 | 3432 | 3432 | B | 13 |
| 16098 | 709 | Peanut butter, smooth style, with salt | Total Phenolics | TP | mg GAE/100 g | 536 | 3 | 0 | 536 | 536 | B | 13 |
| 16087 | 706 | Peanuts, all types, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2893 | 4 | 136.42 | 2684 | 3177 | A | 13 |
| 16087 | 707 | Peanuts, all types, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 273 | 4 | 60.31 | 196 | 420 | A | 13 |
| 16087 | 708 | Peanuts, all types, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3166 | 4 | 134.5 | 2886 | 3453 | A | 13 |
| 16087 | 709 | Peanuts, all types, raw | Total Phenolics | TP | mg GAE/100 g | 396 | 4 | 31.06 | 324 | 450 | A | 13 |
| 97016 | 706 | Pear juice, all varieties | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 704 | 1 | C | 11 | |||
| 97016 | 708 | Pear juice, all varieties | ORAC, Total | Total-ORAC | umol TE/100 g | 704 | 1 | C | 11 | |||
| 99421 | 706 | Pears, dried to 40% moisture (purchased in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9496 | 4 | 0 | 9496 | 9496 | C | 2 |
| 99421 | 708 | Pears, dried to 40% moisture (purchased in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 9496 | 4 | 0 | 9496 | 9496 | C | 2 |
| 99421 | 709 | Pears, dried to 40% moisture (purchased in Italy) | Total Phenolics | TP | mg GAE/100 g | 679 | 4 | 0 | 679 | 679 | C | 2 |
| 97075 | 706 | Pears, green cultivars, with peel, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1856 | 7 | 103.36 | 1590 | 2282 | A | 13 |
| 97075 | 707 | Pears, green cultivars, with peel, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 56 | 7 | 6.2 | 37 | 77 | A | 13 |
| 97075 | 708 | Pears, green cultivars, with peel, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1911 | 7 | 99.57 | 1643 | 2319 | A | 13 |
| 97075 | 709 | Pears, green cultivars, with peel, raw | Total Phenolics | TP | mg GAE/100 g | 220 | 7 | 7.27 | 192 | 244 | A | 13 |
| 09252 | 706 | Pears, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2941 | 4 | 0 | 2941 | 2941 | C | 2 |
| 09252 | 708 | Pears, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2941 | 4 | 0 | 2941 | 2941 | C | 2 |
| 09252 | 709 | Pears, raw | Total Phenolics | TP | mg GAE/100 g | 168 | 4 | 0 | 168 | 168 | C | 2 |
| 97076 | 706 | Pears, red anjou, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1711 | 4 | 195.88 | 1454 | 2208 | A | 13 |
| 97076 | 707 | Pears, red anjou, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 4 | 1.88 | 31 | 38 | A | 13 |
| 97076 | 708 | Pears, red anjou, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1746 | 4 | 195.49 | 1489 | 2243 | A | 13 |
| 97076 | 709 | Pears, red anjou, raw | Total Phenolics | TP | mg GAE/100 g | 214 | 4 | 18.61 | 172 | 250 | A | 13 |
| 11312 | 706 | Peas, green, frozen, unprepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 505 | 1 | B | 13 | |||
| 11312 | 707 | Peas, green, frozen, unprepared | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 95 | 1 | B | 13 | |||
| 11312 | 708 | Peas, green, frozen, unprepared | ORAC, Total | Total-ORAC | umol TE/100 g | 600 | 1 | B | 13 | |||
| 11312 | 709 | Peas, green, frozen, unprepared | Total Phenolics | TP | mg GAE/100 g | 187 | 1 | B | 13 | |||
| 16085 | 706 | Peas, split, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 524 | 33 | 23.55 | 153 | 877 | B | 14 |
| 16085 | 708 | Peas, split, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 524 | 33 | 23.55 | 153 | 877 | B | 14 |
| 16085 | 709 | Peas, split, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 74 | 33 | 1.14 | 57 | 90 | B | 14 |
| 99457 | 706 | Peas, yellow, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 741 | 30 | 34.08 | 283 | 1144 | B | 14 |
| 99457 | 708 | Peas, yellow, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 741 | 30 | 34.08 | 283 | 1144 | B | 14 |
| 99457 | 709 | Peas, yellow, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 83 | 30 | 0.74 | 75 | 99 | B | 14 |
| 02064 | 706 | Peppermint, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 13978 | 4 | 0 | 13978 | 13978 | C | 6 |
| 02064 | 708 | Peppermint, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 13978 | 4 | 0 | 13978 | 13978 | C | 6 |
| 02064 | 709 | Peppermint, fresh | Total Phenolics | TP | mg GAE/100 g | 690 | 4 | 0 | 690 | 690 | C | 6 |
| 11333 | 706 | Peppers, sweet, green, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 922 | 58 | 13.97 | 384 | 1059 | A | 6, 7, 13 |
| 11333 | 707 | Peppers, sweet, green, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 14 | 4 | 1.53 | 11 | 17 | A | 13 |
| 11333 | 708 | Peppers, sweet, green, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 923 | 58 | 13.52 | 401 | 1059 | A | 6, 7, 13 |
| 11333 | 709 | Peppers, sweet, green, raw | Total Phenolics | TP | mg GAE/100 g | 160 | 8 | 36.29 | 50 | 312 | A | 6, 13 |
| 11339 | 706 | Peppers, sweet, green, sauteed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 615 | 4 | 94.65 | 419 | 755 | A | 13 |
| 11339 | 708 | Peppers, sweet, green, sauteed | ORAC, Total | Total-ORAC | umol TE/100 g | 615 | 4 | 94.65 | 419 | 755 | A | 13 |
| 11339 | 709 | Peppers, sweet, green, sauteed | Total Phenolics | TP | mg GAE/100 g | 437 | 4 | 62.57 | 328 | 570 | A | 13 |
| 99451 | 706 | Peppers, sweet, orange, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 908 | 1 | B | 13 | |||
| 99451 | 707 | Peppers, sweet, orange, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 76 | 1 | B | 13 | |||
| 99451 | 708 | Peppers, sweet, orange, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 984 | 1 | B | 13 | |||
| 99451 | 709 | Peppers, sweet, orange, raw | Total Phenolics | TP | mg GAE/100 g | 543 | 1 | B | 13 | |||
| 11821 | 706 | Peppers, sweet, red, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 788 | 26 | 12.89 | 748 | 1094 | A | 6, 7, 13 |
| 11821 | 707 | Peppers, sweet, red, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 24 | 4 | 6.27 | 12 | 35 | A | 13 |
| 11821 | 708 | Peppers, sweet, red, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 791 | 26 | 14.29 | 756 | 1129 | A | 6, 7, 13 |
| 11821 | 709 | Peppers, sweet, red, raw | Total Phenolics | TP | mg GAE/100 g | 255 | 8 | 57.15 | 86 | 532 | A | 6, 13 |
| 11921 | 706 | Peppers, sweet, red, sauteed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 847 | 4 | 103.42 | 700 | 1106 | A | 13 |
| 11921 | 708 | Peppers, sweet, red, sauteed | ORAC, Total | Total-ORAC | umol TE/100 g | 847 | 4 | 103.42 | 700 | 1106 | A | 13 |
| 11921 | 709 | Peppers, sweet, red, sauteed | Total Phenolics | TP | mg GAE/100 g | 564 | 4 | 20.61 | 533 | 599 | A | 13 |
| 99440 | 706 | Peppers, sweet, yellow, grilled | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 694 | 4 | 0 | 694 | 694 | C | 2 |
| 99440 | 708 | Peppers, sweet, yellow, grilled | ORAC, Total | Total-ORAC | umol TE/100 g | 694 | 4 | 0 | 694 | 694 | C | 2 |
| 99440 | 709 | Peppers, sweet, yellow, grilled | Total Phenolics | TP | mg GAE/100 g | 164 | 4 | 0 | 164 | 164 | C | 2 |
| 11951 | 706 | Peppers, sweet, yellow, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 951 | 5 | 1.24 | 950 | 956 | B | 6, 13 |
| 11951 | 707 | Peppers, sweet, yellow, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 69 | 1 | B | 13 | |||
| 11951 | 708 | Peppers, sweet, yellow, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 965 | 5 | 15.26 | 950 | 1024 | B | 6, 13 |
| 11951 | 709 | Peppers, sweet, yellow, raw | Total Phenolics | TP | mg GAE/100 g | 216 | 5 | 90.23 | 128 | 566 | B | 6, 13 |
| 09273 | 706 | Pineapple juice, canned, unsweetened, without added ascorbic acid | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 568 | 1 | C | 11 | |||
| 09273 | 708 | Pineapple juice, canned, unsweetened, without added ascorbic acid | ORAC, Total | Total-ORAC | umol TE/100 g | 568 | 1 | C | 11 | |||
| 09266 | 706 | Pineapple, raw, all varieties | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 373 | 1 | B | 13 | |||
| 09266 | 707 | Pineapple, raw, all varieties | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 12 | 1 | B | 13 | |||
| 09266 | 708 | Pineapple, raw, all varieties | ORAC, Total | Total-ORAC | umol TE/100 g | 385 | 1 | B | 13 | |||
| 09266 | 709 | Pineapple, raw, all varieties | Total Phenolics | TP | mg GAE/100 g | 81 | 1 | B | 13 | |||
| 09430 | 706 | Pineapple, raw, extra sweet variety | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 857 | 7 | 66.39 | 564 | 1022 | A | 13 |
| 09430 | 707 | Pineapple, raw, extra sweet variety | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 27 | 7 | 6.14 | 7 | 56 | A | 13 |
| 09430 | 708 | Pineapple, raw, extra sweet variety | ORAC, Total | Total-ORAC | umol TE/100 g | 884 | 7 | 70.74 | 571 | 1053 | A | 13 |
| 09430 | 709 | Pineapple, raw, extra sweet variety | Total Phenolics | TP | mg GAE/100 g | 202 | 7 | 12.31 | 157 | 252 | A | 13 |
| 09429 | 706 | Pineapple, raw, traditional varieties | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 520 | 2 | 140.3 | 421 | 619 | B | 13 |
| 09429 | 707 | Pineapple, raw, traditional varieties | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 42 | 2 | 12.82 | 32 | 51 | B | 13 |
| 09429 | 708 | Pineapple, raw, traditional varieties | ORAC, Total | Total-ORAC | umol TE/100 g | 562 | 2 | 127.49 | 472 | 652 | B | 13 |
| 09429 | 709 | Pineapple, raw, traditional varieties | Total Phenolics | TP | mg GAE/100 g | 122 | 2 | 0.85 | 122 | 123 | B | 13 |
| 97077 | 706 | Plums, black diamond, with peel, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 7546 | 3 | 598.99 | 6568 | 8035 | B | 13 |
| 97077 | 707 | Plums, black diamond, with peel, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 3 | 6.52 | 30 | 46 | B | 13 |
| 97077 | 708 | Plums, black diamond, with peel, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 7581 | 3 | 592.47 | 6614 | 8065 | B | 13 |
| 97077 | 709 | Plums, black diamond, with peel, raw | Total Phenolics | TP | mg GAE/100 g | 478 | 3 | 0.48 | 477 | 479 | B | 13 |
| 09291 | 706 | Plums, dried (prunes), uncooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6463 | 16 | 547.42 | 2212 | 10432 | A | 2, 13 |
| 09291 | 707 | Plums, dried (prunes), uncooked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 179 | 8 | 21.03 | 114 | 258 | A | 13 |
| 09291 | 708 | Plums, dried (prunes), uncooked | ORAC, Total | Total-ORAC | umol TE/100 g | 6552 | 16 | 561.65 | 2212 | 10563 | A | 2, 13 |
| 09291 | 709 | Plums, dried (prunes), uncooked | Total Phenolics | TP | mg GAE/100 g | 745 | 16 | 99.57 | 165 | 1392 | A | 2, 13 |
| 09279 | 706 | Plums, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6241 | 8 | 744.78 | 3472 | 9233 | A | 13 |
| 09279 | 707 | Plums, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 17 | 8 | 3.6 | 7 | 31 | A | 13 |
| 09279 | 708 | Plums, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 6259 | 8 | 745.25 | 3486 | 9240 | A | 13 |
| 09279 | 709 | Plums, raw | Total Phenolics | TP | mg GAE/100 g | 367 | 8 | 40.72 | 232 | 573 | A | 13 |
| 11358 | 706 | Potatoes, red, flesh and skin, baked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1304 | 8 | 67.58 | 1160 | 1666 | A | 13 |
| 11358 | 707 | Potatoes, red, flesh and skin, baked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 22 | 8 | 2.86 | 12 | 35 | A | 13 |
| 11358 | 708 | Potatoes, red, flesh and skin, baked | ORAC, Total | Total-ORAC | umol TE/100 g | 1326 | 8 | 69.71 | 1182 | 1701 | A | 13 |
| 11358 | 709 | Potatoes, red, flesh and skin, baked | Total Phenolics | TP | mg GAE/100 g | 179 | 8 | 21.65 | 110 | 260 | A | 13 |
| 11355 | 706 | Potatoes, red, flesh and skin, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1060 | 4 | 77.59 | 948 | 1255 | A | 13 |
| 11355 | 707 | Potatoes, red, flesh and skin, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 38 | 4 | 0.73 | 37 | 40 | A | 13 |
| 11355 | 708 | Potatoes, red, flesh and skin, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1098 | 4 | 76.99 | 987 | 1292 | A | 13 |
| 11355 | 709 | Potatoes, red, flesh and skin, raw | Total Phenolics | TP | mg GAE/100 g | 138 | 4 | 16.85 | 118 | 181 | A | 13 |
| 11356 | 706 | Potatoes, Russet, flesh and skin, baked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1652 | 8 | 126.11 | 1280 | 2417 | A | 13 |
| 11356 | 707 | Potatoes, Russet, flesh and skin, baked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 28 | 8 | 3.56 | 16 | 42 | A | 13 |
| 11356 | 708 | Potatoes, Russet, flesh and skin, baked | ORAC, Total | Total-ORAC | umol TE/100 g | 1680 | 8 | 126.77 | 1317 | 2453 | A | 13 |
| 11356 | 709 | Potatoes, Russet, flesh and skin, baked | Total Phenolics | TP | mg GAE/100 g | 176 | 8 | 5.94 | 159 | 208 | A | 13 |
| 11353 | 706 | Potatoes, russet, flesh and skin, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1272 | 4 | 131.56 | 1015 | 1541 | A | 13 |
| 11353 | 707 | Potatoes, russet, flesh and skin, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 51 | 4 | 8.09 | 31 | 62 | A | 13 |
| 11353 | 708 | Potatoes, russet, flesh and skin, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1322 | 4 | 138 | 1046 | 1603 | A | 13 |
| 11353 | 709 | Potatoes, russet, flesh and skin, raw | Total Phenolics | TP | mg GAE/100 g | 122 | 4 | 13.32 | 91 | 146 | A | 13 |
| 11357 | 706 | Potatoes, white, flesh and skin, baked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1098 | 7 | 110.83 | 789 | 1552 | A | 2, 13 |
| 11357 | 707 | Potatoes, white, flesh and skin, baked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 40 | 7 | 11.24 | 12 | 77 | A | 13 |
| 11357 | 708 | Potatoes, white, flesh and skin, baked | ORAC, Total | Total-ORAC | umol TE/100 g | 1138 | 7 | 104.22 | 866 | 1576 | A | 2, 13 |
| 11357 | 709 | Potatoes, white, flesh and skin, baked | Total Phenolics | TP | mg GAE/100 g | 136 | 7 | 24.32 | 41 | 223 | A | 2, 13 |
| 11354 | 706 | Potatoes, white, flesh and skin, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1010 | 3 | 149.72 | 779 | 1195 | A | 13 |
| 11354 | 707 | Potatoes, white, flesh and skin, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 49 | 3 | 8.77 | 35 | 60 | A | 13 |
| 11354 | 708 | Potatoes, white, flesh and skin, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1058 | 3 | 158.48 | 814 | 1255 | A | 13 |
| 11354 | 709 | Potatoes, white, flesh and skin, raw | Total Phenolics | TP | mg GAE/100 g | 163 | 3 | 11.95 | 145 | 178 | A | 13 |
| 09294 | 706 | Prune juice, canned | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2036 | 6 | 93.76 | 1944 | 2496 | B | 11, 8 |
| 09294 | 708 | Prune juice, canned | ORAC, Total | Total-ORAC | umol TE/100 g | 2036 | 6 | 93.76 | 1944 | 2496 | B | 11, 8 |
| 11422 | 706 | Pumpkin, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 414 | 1 | B | 13 | |||
| 11422 | 707 | Pumpkin, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 69 | 1 | B | 13 | |||
| 11422 | 708 | Pumpkin, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 483 | 1 | B | 13 | |||
| 11422 | 709 | Pumpkin, raw | Total Phenolics | TP | mg GAE/100 g | 157 | 1 | B | 13 | |||
| 11676 | 706 | Radish seeds, sprouted, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2184 | 4 | 0 | 2184 | 2184 | C | 2 |
| 11676 | 708 | Radish seeds, sprouted, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 2184 | 4 | 0 | 2184 | 2184 | C | 2 |
| 11676 | 709 | Radish seeds, sprouted, raw | Total Phenolics | TP | mg GAE/100 g | 100 | 4 | 0 | 100 | 100 | C | 2 |
| 11429 | 706 | Radishes, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1724 | 15 | 205.79 | 706 | 3602 | A | 6, 13 |
| 11429 | 707 | Radishes, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 26 | 7 | 4.85 | 11 | 45 | A | 13 |
| 11429 | 708 | Radishes, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1736 | 15 | 203.43 | 742 | 3602 | A | 6, 13 |
| 11429 | 709 | Radishes, raw | Total Phenolics | TP | mg GAE/100 g | 79 | 15 | 8.32 | 34 | 162 | A | 6, 13 |
| 09298 | 706 | Raisins, seedless | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3002 | 8 | 197.77 | 2310 | 4038 | A | 13 |
| 09298 | 707 | Raisins, seedless | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 8 | 5 | 16 | 52 | A | 13 |
| 09298 | 708 | Raisins, seedless | ORAC, Total | Total-ORAC | umol TE/100 g | 3037 | 8 | 195.32 | 2362 | 4064 | A | 13 |
| 09298 | 709 | Raisins, seedless | Total Phenolics | TP | mg GAE/100 g | 1065 | 8 | 60.21 | 844 | 1312 | A | 13 |
| 99419 | 706 | Raisins, white, dried to 40% moisture (purchased in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4188 | 4 | 0 | 4188 | 4188 | C | 2 |
| 99419 | 708 | Raisins, white, dried to 40% moisture (purchased in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 4188 | 4 | 0 | 4188 | 4188 | C | 2 |
| 99419 | 709 | Raisins, white, dried to 40% moisture (purchased in Italy) | Total Phenolics | TP | mg GAE/100 g | 372 | 4 | 0 | 372 | 372 | C | 2 |
| 99420 | 706 | Raisins, white, fresh (purchased in Italy) | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 830 | 4 | 0 | 830 | 830 | C | 2 |
| 99420 | 708 | Raisins, white, fresh (purchased in Italy) | ORAC, Total | Total-ORAC | umol TE/100 g | 830 | 4 | 0 | 830 | 830 | C | 2 |
| 99420 | 709 | Raisins, white, fresh (purchased in Italy) | Total Phenolics | TP | mg GAE/100 g | 164 | 4 | 0 | 164 | 164 | C | 2 |
| 09302 | 706 | Raspberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 4745 | 6 | 313.51 | 3748 | 5792 | A | 13 |
| 09302 | 707 | Raspberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 138 | 6 | 28.93 | 51 | 207 | A | 13 |
| 09302 | 708 | Raspberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 4882 | 6 | 306.26 | 3955 | 5879 | A | 13 |
| 09302 | 709 | Raspberries, raw | Total Phenolics | TP | mg GAE/100 g | 502 | 6 | 37.28 | 387 | 617 | A | 13 |
| 20060 | 706 | Rice bran, crude | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 8817 | 1 | B | 13 | |||
| 20060 | 707 | Rice bran, crude | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 15470 | 1 | B | 13 | |||
| 20060 | 708 | Rice bran, crude | ORAC, Total | Total-ORAC | umol TE/100 g | 24287 | 1 | B | 13 | |||
| 20060 | 709 | Rice bran, crude | Total Phenolics | TP | mg GAE/100 g | 667 | 1 | B | 13 | |||
| 99414 | 706 | Rocket, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1904 | 12 | 99.37 | 1012 | 2373 | C | 2, 6 |
| 99414 | 708 | Rocket, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1904 | 12 | 99.37 | 1012 | 2373 | C | 2, 6 |
| 99414 | 709 | Rocket, raw | Total Phenolics | TP | mg GAE/100 g | 125 | 12 | 6.3 | 69 | 154 | C | 2, 6 |
| 99116 | 706 | Sage, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 32004 | 4 | 0 | 32004 | 32004 | C | 6 |
| 99116 | 708 | Sage, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 32004 | 4 | 0 | 32004 | 32004 | C | 6 |
| 99116 | 709 | Sage, fresh | Total Phenolics | TP | mg GAE/100 g | 901 | 4 | 0 | 901 | 901 | C | 6 |
| 06164 | 706 | Sauce, ready-to-serve, salsa | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 966 | 1 | B | 13 | |||
| 06164 | 707 | Sauce, ready-to-serve, salsa | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 35 | 1 | B | 13 | |||
| 06164 | 708 | Sauce, ready-to-serve, salsa | ORAC, Total | Total-ORAC | umol TE/100 g | 1001 | 1 | B | 13 | |||
| 06164 | 709 | Sauce, ready-to-serve, salsa | Total Phenolics | TP | mg GAE/100 g | 245 | 1 | B | 13 | |||
| 99456 | 706 | Savory, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 9465 | 4 | 0 | 9465 | 9465 | C | 6 |
| 99456 | 708 | Savory, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 9465 | 4 | 0 | 9465 | 9465 | C | 6 |
| 99456 | 709 | Savory, fresh | Total Phenolics | TP | mg GAE/100 g | 227 | 4 | 0 | 227 | 227 | C | 6 |
| 19034 | 706 | Snacks, popcorn, air-popped | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1535 | 1 | B | 13 | |||
| 19034 | 707 | Snacks, popcorn, air-popped | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 208 | 1 | B | 13 | |||
| 19034 | 708 | Snacks, popcorn, air-popped | ORAC, Total | Total-ORAC | umol TE/100 g | 1743 | 1 | B | 13 | |||
| 19034 | 709 | Snacks, popcorn, air-popped | Total Phenolics | TP | mg GAE/100 g | 117 | 1 | B | 13 | |||
| 99465 | 706 | Sorghum, bran, black | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 97000 | 2 | 0 | 97000 | 97000 | C | 1 |
| 99465 | 707 | Sorghum, bran, black | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 3800 | 2 | 0 | 3800 | 3800 | C | 1 |
| 99465 | 708 | Sorghum, bran, black | ORAC, Total | Total-ORAC | umol TE/100 g | 100800 | 2 | 0 | 100800 | 100800 | C | 1 |
| 99465 | 709 | Sorghum, bran, black | Total Phenolics | TP | mg GAE/100 g | 2600 | 2 | 0 | 2600 | 2600 | C | 1 |
| 99467 | 708 | Sorghum, bran, hi-tannin | ORAC, Total | Total-ORAC | umol TE/100 g | 240000 | 2 | 0 | 240000 | 240000 | C | 1 |
| 99464 | 706 | Sorghum, bran, red | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 70400 | 2 | 0 | 70400 | 70400 | C | 1 |
| 99464 | 707 | Sorghum, bran, red | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 700 | 2 | 0 | 700 | 700 | C | 1 |
| 99464 | 708 | Sorghum, bran, red | ORAC, Total | Total-ORAC | umol TE/100 g | 71000 | 2 | 0 | 71000 | 71000 | C | 1 |
| 99464 | 709 | Sorghum, bran, red | Total Phenolics | TP | mg GAE/100 g | 2000 | 2 | 0 | 2000 | 2000 | C | 1 |
| 99466 | 708 | Sorghum, bran, white | ORAC, Total | Total-ORAC | umol TE/100 g | 6400 | 2 | 0 | 6400 | 6400 | C | 1 |
| 99462 | 706 | Sorghum, grain, black | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 20500 | 2 | 0 | 20500 | 20500 | C | 1 |
| 99462 | 707 | Sorghum, grain, black | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 1400 | 2 | 0 | 1400 | 1400 | C | 1 |
| 99462 | 708 | Sorghum, grain, black | ORAC, Total | Total-ORAC | umol TE/100 g | 21900 | 2 | 0 | 21900 | 21900 | C | 1 |
| 99462 | 709 | Sorghum, grain, black | Total Phenolics | TP | mg GAE/100 g | 600 | 2 | 0 | 600 | 600 | C | 1 |
| 99463 | 706 | Sorghum, grain, hi-tannin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 44000 | 2 | 0 | 44000 | 44000 | C | 1 |
| 99463 | 707 | Sorghum, grain, hi-tannin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 1400 | 2 | 0 | 1400 | 1400 | C | 1 |
| 99463 | 708 | Sorghum, grain, hi-tannin | ORAC, Total | Total-ORAC | umol TE/100 g | 45400 | 2 | 0 | 45400 | 45400 | C | 1 |
| 99463 | 709 | Sorghum, grain, hi-tannin | Total Phenolics | TP | mg GAE/100 g | 1300 | 2 | 0 | 1300 | 1300 | C | 1 |
| 99461 | 706 | Sorghum, grain, red | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 13600 | 2 | 0 | 13600 | 13600 | C | 1 |
| 99461 | 707 | Sorghum, grain, red | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 400 | 2 | 0 | 400 | 400 | C | 1 |
| 99461 | 708 | Sorghum, grain, red | ORAC, Total | Total-ORAC | umol TE/100 g | 14000 | 2 | 0 | 14000 | 14000 | C | 1 |
| 99461 | 709 | Sorghum, grain, red | Total Phenolics | TP | mg GAE/100 g | 500 | 2 | 0 | 500 | 500 | C | 1 |
| 99460 | 706 | Sorghum, grain, white | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2100 | 2 | 0 | 2100 | 2100 | C | 1 |
| 99460 | 707 | Sorghum, grain, white | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 100 | 2 | 0 | 100 | 100 | C | 1 |
| 99460 | 708 | Sorghum, grain, white | ORAC, Total | Total-ORAC | umol TE/100 g | 2200 | 2 | 0 | 2200 | 2200 | C | 1 |
| 99460 | 709 | Sorghum, grain, white | Total Phenolics | TP | mg GAE/100 g | 100 | 2 | 0 | 100 | 100 | C | 1 |
| 16108 | 706 | Soybeans, mature seeds, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5764 | 12 | 693.8 | 3241 | 12351 | B | 14 |
| 16108 | 708 | Soybeans, mature seeds, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 5764 | 12 | 693.8 | 3241 | 12351 | B | 14 |
| 16108 | 709 | Soybeans, mature seeds, raw | Total Phenolics | TP | mg GAE/100 g | 249 | 12 | 28.87 | 145 | 524 | B | 14 |
| 11452 | 706 | Soybeans, mature seeds, sprouted, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 962 | 4 | 0 | 962 | 962 | C | 2 |
| 11452 | 708 | Soybeans, mature seeds, sprouted, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 962 | 4 | 0 | 962 | 962 | C | 2 |
| 11452 | 709 | Soybeans, mature seeds, sprouted, raw | Total Phenolics | TP | mg GAE/100 g | 47 | 4 | 0 | 47 | 47 | C | 2 |
| 02003 | 706 | Spices, basil, dried | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 64439 | 1 | B | 13 | |||
| 02003 | 707 | Spices, basil, dried | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 3114 | 1 | B | 13 | |||
| 02003 | 708 | Spices, basil, dried | ORAC, Total | Total-ORAC | umol TE/100 g | 67553 | 1 | B | 13 | |||
| 02003 | 709 | Spices, basil, dried | Total Phenolics | TP | mg GAE/100 g | 4489 | 1 | B | 13 | |||
| 02006 | 706 | Spices, cardamom | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2764 | 4 | 0 | 2764 | 2764 | C | 6 |
| 02006 | 708 | Spices, cardamom | ORAC, Total | Total-ORAC | umol TE/100 g | 2764 | 4 | 0 | 2764 | 2764 | C | 6 |
| 02006 | 709 | Spices, cardamom | Total Phenolics | TP | mg GAE/100 g | 167 | 4 | 0 | 167 | 167 | C | 6 |
| 02009 | 706 | Spices, chili powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 21827 | 1 | B | 13 | |||
| 02009 | 707 | Spices, chili powder | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 1808 | 1 | B | 13 | |||
| 02009 | 708 | Spices, chili powder | ORAC, Total | Total-ORAC | umol TE/100 g | 23636 | 1 | B | 13 | |||
| 02009 | 709 | Spices, chili powder | Total Phenolics | TP | mg GAE/100 g | 1713 | 1 | B | 13 | |||
| 02010 | 706 | Spices, cinnamon, ground | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 264083 | 1 | B | 13 | |||
| 02010 | 707 | Spices, cinnamon, ground | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 3453 | 1 | B | 13 | |||
| 02010 | 708 | Spices, cinnamon, ground | ORAC, Total | Total-ORAC | umol TE/100 g | 267536 | 1 | B | 13 | |||
| 02010 | 709 | Spices, cinnamon, ground | Total Phenolics | TP | mg GAE/100 g | 15718 | 1 | B | 13 | |||
| 02011 | 706 | Spices, cloves, ground | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 153309 | 1 | B | 13 | |||
| 02011 | 707 | Spices, cloves, ground | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 161137 | 1 | B | 13 | |||
| 02011 | 708 | Spices, cloves, ground | ORAC, Total | Total-ORAC | umol TE/100 g | 314446 | 1 | B | 13 | |||
| 02011 | 709 | Spices, cloves, ground | Total Phenolics | TP | mg GAE/100 g | 11319 | 1 | B | 13 | |||
| 02014 | 706 | Spices, cumin seed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 76800 | 4 | 0 | 76800 | 76800 | C | 6 |
| 02014 | 708 | Spices, cumin seed | ORAC, Total | Total-ORAC | umol TE/100 g | 76800 | 4 | 0 | 76800 | 76800 | C | 6 |
| 02014 | 709 | Spices, cumin seed | Total Phenolics | TP | mg GAE/100 g | 846 | 4 | 0 | 846 | 846 | C | 6 |
| 02015 | 706 | Spices, curry powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 24981 | 1 | B | 13 | |||
| 02015 | 707 | Spices, curry powder | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 23523 | 1 | B | 13 | |||
| 02015 | 708 | Spices, curry powder | ORAC, Total | Total-ORAC | umol TE/100 g | 48504 | 1 | B | 13 | |||
| 02015 | 709 | Spices, curry powder | Total Phenolics | TP | mg GAE/100 g | 1075 | 1 | B | 13 | |||
| 02020 | 706 | Spices, garlic powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6523 | 1 | B | 13 | |||
| 02020 | 707 | Spices, garlic powder | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 143 | 1 | B | 13 | |||
| 02020 | 708 | Spices, garlic powder | ORAC, Total | Total-ORAC | umol TE/100 g | 6665 | 1 | B | 13 | |||
| 02020 | 709 | Spices, garlic powder | Total Phenolics | TP | mg GAE/100 g | 42 | 1 | B | 13 | |||
| 02021 | 706 | Spices, ginger, ground | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 6944 | 1 | B | 13 | |||
| 02021 | 707 | Spices, ginger, ground | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 21867 | 1 | B | 13 | |||
| 02021 | 708 | Spices, ginger, ground | ORAC, Total | Total-ORAC | umol TE/100 g | 28811 | 1 | B | 13 | |||
| 02021 | 709 | Spices, ginger, ground | Total Phenolics | TP | mg GAE/100 g | 317 | 1 | B | 13 | |||
| 02024 | 706 | Spices, mustard seed, yellow | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 28759 | 1 | B | 13 | |||
| 02024 | 707 | Spices, mustard seed, yellow | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 498 | 1 | B | 13 | |||
| 02024 | 708 | Spices, mustard seed, yellow | ORAC, Total | Total-ORAC | umol TE/100 g | 29257 | 1 | B | 13 | |||
| 02024 | 709 | Spices, mustard seed, yellow | Total Phenolics | TP | mg GAE/100 g | 1844 | 1 | B | 13 | |||
| 02026 | 706 | Spices, onion powder | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 5651 | 1 | B | 13 | |||
| 02026 | 707 | Spices, onion powder | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 84 | 1 | B | 13 | |||
| 02026 | 708 | Spices, onion powder | ORAC, Total | Total-ORAC | umol TE/100 g | 5735 | 1 | B | 13 | |||
| 02026 | 709 | Spices, onion powder | Total Phenolics | TP | mg GAE/100 g | 861 | 1 | B | 13 | |||
| 02027 | 706 | Spices, oregano, dried | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 183141 | 1 | B | 13 | |||
| 02027 | 707 | Spices, oregano, dried | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 16988 | 1 | B | 13 | |||
| 02027 | 708 | Spices, oregano, dried | ORAC, Total | Total-ORAC | umol TE/100 g | 200129 | 1 | B | 13 | |||
| 02027 | 709 | Spices, oregano, dried | Total Phenolics | TP | mg GAE/100 g | 7282 | 1 | B | 13 | |||
| 02028 | 706 | Spices, paprika | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 16096 | 1 | B | 13 | |||
| 02028 | 707 | Spices, paprika | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 1823 | 1 | B | 13 | |||
| 02028 | 708 | Spices, paprika | ORAC, Total | Total-ORAC | umol TE/100 g | 17919 | 1 | B | 13 | |||
| 02028 | 709 | Spices, paprika | Total Phenolics | TP | mg GAE/100 g | 1866 | 1 | B | 13 | |||
| 02029 | 706 | Spices, parsley, dried | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 74085 | 1 | B | 13 | |||
| 02029 | 707 | Spices, parsley, dried | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 264 | 1 | B | 13 | |||
| 02029 | 708 | Spices, parsley, dried | ORAC, Total | Total-ORAC | umol TE/100 g | 74349 | 1 | B | 13 | |||
| 02029 | 709 | Spices, parsley, dried | Total Phenolics | TP | mg GAE/100 g | 2244 | 1 | B | 13 | |||
| 02030 | 706 | Spices, pepper, black | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 14263 | 2 | 2854.24 | 12245 | 16282 | B | 13 |
| 02030 | 707 | Spices, pepper, black | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 13354 | 2 | 6422.16 | 8813 | 17896 | B | 13 |
| 02030 | 708 | Spices, pepper, black | ORAC, Total | Total-ORAC | umol TE/100 g | 27618 | 2 | 3567.92 | 25095 | 30141 | B | 13 |
| 02030 | 709 | Spices, pepper, black | Total Phenolics | TP | mg GAE/100 g | 548 | 2 | 232.36 | 383 | 712 | B | 13 |
| 02033 | 706 | Spices, poppy seed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 406 | 1 | B | 13 | |||
| 02033 | 707 | Spices, poppy seed | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 75 | 1 | B | 13 | |||
| 02033 | 708 | Spices, poppy seed | ORAC, Total | Total-ORAC | umol TE/100 g | 481 | 1 | B | 13 | |||
| 02033 | 709 | Spices, poppy seed | Total Phenolics | TP | mg GAE/100 g | 20 | 1 | B | 13 | |||
| 02043 | 706 | Spices, turmeric, ground | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 39931 | 1 | B | 13 | |||
| 02043 | 707 | Spices, turmeric, ground | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 119346 | 1 | B | 13 | |||
| 02043 | 708 | Spices, turmeric, ground | ORAC, Total | Total-ORAC | umol TE/100 g | 159277 | 1 | B | 13 | |||
| 02043 | 709 | Spices, turmeric, ground | Total Phenolics | TP | mg GAE/100 g | 2117 | 1 | B | 13 | |||
| 11463 | 706 | Spinach, frozen, chopped or leaf, unprepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1687 | 4 | 0 | 1687 | 1687 | C | 2 |
| 11463 | 708 | Spinach, frozen, chopped or leaf, unprepared | ORAC, Total | Total-ORAC | umol TE/100 g | 1687 | 4 | 0 | 1687 | 1687 | C | 2 |
| 11463 | 709 | Spinach, frozen, chopped or leaf, unprepared | Total Phenolics | TP | mg GAE/100 g | 91 | 4 | 0 | 91 | 91 | C | 2 |
| 11457 | 706 | Spinach, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1512 | 141 | 12.09 | 1307 | 2732 | B | 6, 7, 9, 13 |
| 11457 | 707 | Spinach, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 420 | 1 | B | 13 | |||
| 11457 | 708 | Spinach, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1515 | 141 | 13.59 | 1307 | 2732 | B | 6, 7, 9, 13 |
| 11457 | 709 | Spinach, raw | Total Phenolics | TP | mg GAE/100 g | 205 | 53 | 2.28 | 101 | 256 | B | 6, 9, 13 |
| 11477 | 706 | Squash, summer, zucchini, includes skin, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 180 | 4 | 0 | 180 | 180 | C | 6 |
| 11477 | 708 | Squash, summer, zucchini, includes skin, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 180 | 4 | 0 | 180 | 180 | C | 6 |
| 11477 | 709 | Squash, summer, zucchini, includes skin, raw | Total Phenolics | TP | mg GAE/100 g | 26 | 4 | 0 | 26 | 26 | C | 6 |
| 11485 | 706 | Squash, winter, butternut, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 396 | 4 | 0 | 396 | 396 | C | 6 |
| 11485 | 708 | Squash, winter, butternut, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 396 | 4 | 0 | 396 | 396 | C | 6 |
| 11485 | 709 | Squash, winter, butternut, raw | Total Phenolics | TP | mg GAE/100 g | 26 | 4 | 0 | 26 | 26 | C | 6 |
| 09316 | 706 | Strawberries, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 3541 | 8 | 160.1 | 2946 | 4197 | A | 13 |
| 09316 | 707 | Strawberries, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 36 | 8 | 9.29 | 8 | 69 | A | 13 |
| 09316 | 708 | Strawberries, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 3577 | 8 | 158.95 | 2984 | 4210 | A | 13 |
| 09316 | 709 | Strawberries, raw | Total Phenolics | TP | mg GAE/100 g | 368 | 8 | 30.07 | 272 | 476 | A | 13 |
| 99459 | 706 | Sumac, bran, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 309900 | 2 | 0 | 309900 | 309900 | C | 1 |
| 99459 | 707 | Sumac, bran, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 2500 | 2 | 0 | 2500 | 2500 | C | 1 |
| 99459 | 708 | Sumac, bran, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 312400 | 2 | 0 | 312400 | 312400 | C | 1 |
| 99459 | 709 | Sumac, bran, raw | Total Phenolics | TP | mg GAE/100 g | 6600 | 2 | 0 | 6600 | 6600 | C | 1 |
| 99458 | 706 | Sumac, grain, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 85300 | 2 | 0 | 85300 | 85300 | C | 1 |
| 99458 | 707 | Sumac, grain, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 1500 | 2 | 0 | 1500 | 1500 | C | 1 |
| 99458 | 708 | Sumac, grain, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 86800 | 2 | 0 | 86800 | 86800 | C | 1 |
| 99458 | 709 | Sumac, grain, raw | Total Phenolics | TP | mg GAE/100 g | 2300 | 2 | 0 | 2300 | 2300 | C | 1 |
| 11508 | 706 | Sweet potato, cooked, baked in skin, without salt | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 2085 | 4 | 213.11 | 1535 | 2322 | A | 13 |
| 11508 | 707 | Sweet potato, cooked, baked in skin, without salt | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 30 | 4 | 4.96 | 18 | 37 | A | 13 |
| 11508 | 708 | Sweet potato, cooked, baked in skin, without salt | ORAC, Total | Total-ORAC | umol TE/100 g | 2115 | 4 | 217.8 | 1552 | 2357 | A | 13 |
| 11508 | 709 | Sweet potato, cooked, baked in skin, without salt | Total Phenolics | TP | mg GAE/100 g | 233 | 4 | 14.55 | 200 | 254 | A | 13 |
| 11510 | 706 | Sweet potato, cooked, boiled, without skin | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 729 | 4 | 117.64 | 488 | 967 | A | 13 |
| 11510 | 707 | Sweet potato, cooked, boiled, without skin | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 37 | 4 | 18.09 | 14 | 82 | A | 13 |
| 11510 | 708 | Sweet potato, cooked, boiled, without skin | ORAC, Total | Total-ORAC | umol TE/100 g | 766 | 4 | 129.07 | 524 | 1049 | A | 13 |
| 11510 | 709 | Sweet potato, cooked, boiled, without skin | Total Phenolics | TP | mg GAE/100 g | 120 | 4 | 16.27 | 95 | 156 | A | 13 |
| 11507 | 706 | Sweet potato, raw, unprepared | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 858 | 4 | 66.16 | 756 | 1020 | A | 13 |
| 11507 | 707 | Sweet potato, raw, unprepared | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 44 | 4 | 6.62 | 30 | 57 | A | 13 |
| 11507 | 708 | Sweet potato, raw, unprepared | ORAC, Total | Total-ORAC | umol TE/100 g | 902 | 4 | 71.82 | 786 | 1077 | A | 13 |
| 11507 | 709 | Sweet potato, raw, unprepared | Total Phenolics | TP | mg GAE/100 g | 74 | 4 | 15.73 | 45 | 103 | A | 13 |
| 09218 | 706 | Tangerines, (mandarin oranges), raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1620 | 4 | 199.14 | 1298 | 2092 | A | 13 |
| 09218 | 707 | Tangerines, (mandarin oranges), raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 7 | 4 | 0.66 | 6 | 9 | A | 13 |
| 09218 | 708 | Tangerines, (mandarin oranges), raw | ORAC, Total | Total-ORAC | umol TE/100 g | 1620 | 4 | 199.14 | 1298 | 2092 | A | 13 |
| 09218 | 709 | Tangerines, (mandarin oranges), raw | Total Phenolics | TP | mg GAE/100 g | 192 | 4 | 19.07 | 143 | 213 | A | 13 |
| 99117 | 706 | Tarragon, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 15542 | 4 | 0 | 15542 | 15542 | C | 6 |
| 99117 | 708 | Tarragon, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 15542 | 4 | 0 | 15542 | 15542 | C | 6 |
| 99117 | 709 | Tarragon, fresh | Total Phenolics | TP | mg GAE/100 g | 643 | 4 | 0 | 643 | 643 | C | 6 |
| 14355 | 706 | Tea, brewed, prepared with tap water | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1128 | 1 | C | 11 | |||
| 14355 | 708 | Tea, brewed, prepared with tap water | ORAC, Total | Total-ORAC | umol TE/100 g | 1128 | 1 | C | 11 | |||
| 99070 | 706 | Tea, green, brewed | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1253 | 1 | C | 11 | |||
| 99070 | 708 | Tea, green, brewed | ORAC, Total | Total-ORAC | umol TE/100 g | 1253 | 1 | C | 11 | |||
| 02049 | 706 | Thyme, fresh | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 27426 | 4 | 0 | 27426 | 27426 | C | 6 |
| 02049 | 708 | Thyme, fresh | ORAC, Total | Total-ORAC | umol TE/100 g | 27426 | 4 | 0 | 27426 | 27426 | C | 6 |
| 02049 | 709 | Thyme, fresh | Total Phenolics | TP | mg GAE/100 g | 1734 | 4 | 0 | 1734 | 1734 | C | 6 |
| 11540 | 706 | Tomato juice, canned, with salt added | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 486 | 2 | 203.18 | 343 | 630 | B | 13 |
| 11540 | 708 | Tomato juice, canned, with salt added | ORAC, Total | Total-ORAC | umol TE/100 g | 486 | 2 | 203.18 | 343 | 630 | B | 13 |
| 11540 | 709 | Tomato juice, canned, with salt added | Total Phenolics | TP | mg GAE/100 g | 323 | 1 | B | 13 | |||
| 11549 | 706 | Tomato products, canned, sauce | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 652 | 1 | B | 13 | |||
| 11549 | 707 | Tomato products, canned, sauce | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 42 | 1 | B | 13 | |||
| 11549 | 708 | Tomato products, canned, sauce | ORAC, Total | Total-ORAC | umol TE/100 g | 694 | 1 | B | 13 | |||
| 11549 | 709 | Tomato products, canned, sauce | Total Phenolics | TP | mg GAE/100 g | 177 | 1 | B | 13 | |||
| 99051 | 706 | Tomatoes, plum, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 546 | 8 | 30.51 | 395 | 697 | C | 6 |
| 99051 | 708 | Tomatoes, plum, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 546 | 8 | 30.51 | 395 | 697 | C | 6 |
| 99051 | 709 | Tomatoes, plum, raw | Total Phenolics | TP | mg GAE/100 g | 36 | 8 | 0.11 | 35 | 36 | C | 6 |
| 11530 | 706 | Tomatoes, red, ripe, cooked | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 389 | 8 | 32.98 | 262 | 520 | A | 13 |
| 11530 | 707 | Tomatoes, red, ripe, cooked | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 34 | 4 | 3.34 | 27 | 41 | A | 13 |
| 11530 | 708 | Tomatoes, red, ripe, cooked | ORAC, Total | Total-ORAC | umol TE/100 g | 406 | 8 | 37.76 | 262 | 547 | A | 13 |
| 11530 | 709 | Tomatoes, red, ripe, cooked | Total Phenolics | TP | mg GAE/100 g | 94 | 8 | 5.52 | 67 | 110 | A | 13 |
| 11529 | 706 | Tomatoes, red, ripe, raw, year round average | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 366 | 176 | 1.26 | 248 | 457 | A | 7, 13 |
| 11529 | 707 | Tomatoes, red, ripe, raw, year round average | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 23 | 7 | 2.68 | 15 | 31 | A | 13 |
| 11529 | 708 | Tomatoes, red, ripe, raw, year round average | ORAC, Total | Total-ORAC | umol TE/100 g | 367 | 176 | 1.04 | 279 | 475 | A | 7, 13 |
| 11529 | 709 | Tomatoes, red, ripe, raw, year round average | Total Phenolics | TP | mg GAE/100 g | 80 | 7 | 4.82 | 70 | 99 | A | 13 |
| 99422 | 706 | Tortilla chips, reduced fat, Olestra - TEMPORARY | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 1609 | 2 | 175.29 | 1486 | 1733 | B | 13 |
| 99422 | 707 | Tortilla chips, reduced fat, Olestra - TEMPORARY | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 94 | 2 | 42.99 | 64 | 125 | B | 13 |
| 99422 | 708 | Tortilla chips, reduced fat, Olestra - TEMPORARY | ORAC, Total | Total-ORAC | umol TE/100 g | 1704 | 2 | 218.28 | 1549 | 1858 | B | 13 |
| 99422 | 709 | Tortilla chips, reduced fat, Olestra - TEMPORARY | Total Phenolics | TP | mg GAE/100 g | 304 | 2 | 35.64 | 278 | 329 | B | 13 |
| 11578 | 706 | Vegetable juice cocktail, canned | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 548 | 1 | B | 13 | |||
| 11578 | 708 | Vegetable juice cocktail, canned | ORAC, Total | Total-ORAC | umol TE/100 g | 548 | 1 | B | 13 | |||
| 11578 | 709 | Vegetable juice cocktail, canned | Total Phenolics | TP | mg GAE/100 g | 244 | 1 | B | 13 | |||
| 99441 | 706 | Vinegar, Apple | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 564 | 4 | 0 | 564 | 564 | C | 6 |
| 99441 | 708 | Vinegar, Apple | ORAC, Total | Total-ORAC | umol TE/100 g | 564 | 4 | 0 | 564 | 564 | C | 6 |
| 99441 | 709 | Vinegar, Apple | Total Phenolics | TP | mg GAE/100 g | 23 | 4 | 0 | 23 | 23 | C | 6 |
| 99442 | 706 | Vinegar, Apple and Honey | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 270 | 4 | 0 | 270 | 270 | C | 6 |
| 99442 | 708 | Vinegar, Apple and Honey | ORAC, Total | Total-ORAC | umol TE/100 g | 270 | 4 | 0 | 270 | 270 | C | 6 |
| 99442 | 709 | Vinegar, Apple and Honey | Total Phenolics | TP | mg GAE/100 g | 27 | 4 | 0 | 27 | 27 | C | 6 |
| 99443 | 706 | Vinegar, Honey | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 225 | 4 | 0 | 225 | 225 | C | 6 |
| 99443 | 708 | Vinegar, Honey | ORAC, Total | Total-ORAC | umol TE/100 g | 225 | 4 | 0 | 225 | 225 | C | 6 |
| 99443 | 709 | Vinegar, Honey | Total Phenolics | TP | mg GAE/100 g | 21 | 4 | 0 | 21 | 21 | C | 6 |
| 99444 | 706 | Vinegar, Red wine | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 410 | 4 | 0 | 410 | 410 | C | 6 |
| 99444 | 708 | Vinegar, Red wine | ORAC, Total | Total-ORAC | umol TE/100 g | 410 | 4 | 0 | 410 | 410 | C | 6 |
| 99444 | 709 | Vinegar, Red wine | Total Phenolics | TP | mg GAE/100 g | 26 | 4 | 0 | 26 | 26 | C | 6 |
| 09326 | 706 | Watermelon, raw | ORAC, hydrophillic | H-ORAC | umol TE/100 g | 123 | 6 | 7.48 | 99 | 145 | A | 13 |
| 09326 | 707 | Watermelon, raw | ORAC, Lipophillic | L-ORAC | umol TE/100 g | 19 | 6 | 1.96 | 14 | 25 | A | 13 |
| 09326 | 708 | Watermelon, raw | ORAC, Total | Total-ORAC | umol TE/100 g | 142 | 6 | 8.9 | 112 | 166 | A | 13 |
| 09326 | 709 | Watermelon, raw | Total Phenolics | TP | mg GAE/100 g | 59 | 6 | 6.17 | 39 | 74 | A | 13 |